Su Mu Sappan Wood Dried Herb Slices Traditional TCM Botanical 500g
$7.07
83294 in stock
Description
Su Mu (苏木), known as Sappan Wood, is the dried heartwood of Caesalpinia sappan, supplied as natural sun-dried slices or shreds. In TCM theory it is considered sweet, salty and slightly acrid with a neutral nature and affinity for the heart, liver and spleen channels. Traditionally valued in herbal decoctions and external washes, it is a raw culinary-grade botanical for experienced users. Store sealed in a cool dry place; not suitable during pregnancy or breastfeeding.



Key Selling Points
- Authentic Su Mu 苏木 Sappan Wood heartwood from Yunnan
- Botanical source Caesalpinia sappan, natural sun-dried whole form
- Traditionally used in TCM decoctions and external herbal washes
- Culinary-grade raw herb sold as食用农产品 with 24-month shelf life
- 500g sealed pack suitable for decoction pieces and herbal formulas



Quality & Sensory
Typically reddish-brown to deep crimson pieces with a hard, dense texture and faint woody aroma. When decocted, the liquor typically takes on a light red hue with a mild, slightly astringent woody taste.



Technical Specifications
| Product Type | Raw herb decoction pieces |
|---|---|
| Chinese Name | 苏木 |
| Pinyin | Su Mu |
| Botanical Name | Caesalpinia sappan |
| Plant Part | Dried heartwood |
| Net Weight | 500g |



Usage Scenarios
- Simmered in traditional herbal decoctions
- Added to herbal soup packs for slow cooking
- Used in external herbal washes or foot soaks
- Incorporated into seasonal herbal formulas



Traditional Uses
In TCM practice, Su Mu is traditionally associated with invigorating blood and resolving stasis, and is commonly combined with herbs such as Dang Gui and Hong Hua in decoctions. It has also been used in folk practice for postpartum herbal soups and as an external wash for minor discomfort. Traditionally prepared by decocting the sliced wood; use only under qualified guidance.



FAQ Q&A
Q: What is this product?
A: It is dried Sappan Wood heartwood, known in TCM as Su Mu (苏木), from Caesalpinia sappan, supplied as raw sun-dried pieces.
Q: What is it traditionally used for?
A: In TCM theory it is traditionally associated with invigorating blood circulation and is used in decoctions and external washes. It is not a substitute for medicine.
Q: How is it commonly prepared?
A: It is typically simmered in herbal decoctions or soups, and can also be boiled for external washes. Consult a qualified practitioner before use.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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