Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat

$6.74

9998 in stock

Description

Seedless Green Raisins, known in Chinese as Wu He Lü Pu Tao Gan (无核绿葡萄干), are dried grapes from Vitis vinifera. These seedless green raisins come from Turpan, Xinjiang, and are packed in a 250g jar. In TCM theory, raisins are considered sweet and slightly warm, traditionally associated with nourishing blood and supporting the spleen and stomach. They are a ready-to-eat dried fruit snack that can also be added to teas, congee, or baked goods.

Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat overview
Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat overview

Key Selling Points

  • Seedless green raisins from Turpan, Xinjiang
  • 250g jar packaging for convenient storage
  • Ready to eat with no washing required
  • Naturally sweet dried fruit with soft chewy texture
  • Traditionally used in TCM to support blood and spleen
Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat key features
Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat key features

Quality & Sensory

These raisins are typically light green to amber in color with a soft, chewy texture and a naturally sweet, mild fruity aroma. They are ready to eat directly from the jar and can also be added to hot tea, congee, or baked goods for a gentle sweetness.

Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat quality and texture
Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat quality and texture

Technical Specifications

Product Type Dried Fruit
Chinese Name 无核绿葡萄干
Pinyin Wu He Lü Pu Tao Gan
Botanical Name Vitis vinifera
Plant Part Fruit
Net Weight 250g
Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat specifications
Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat specifications

Usage Scenarios

  • Ready-to-eat snack
  • Added to hot tea or herbal infusions
  • Mixed into congee or rice dishes
  • Used in baked goods and desserts
  • Included in trail mixes or granola
Seedless Green Raisins 250g Jar Xinjiang Turpan Dried Fruit Ready to Eat in use

Traditional Uses

In TCM theory, raisins are traditionally used to nourish blood and support the spleen and stomach. They are often added to congee, soups, or herbal decoctions to impart sweetness and balance. Folk practice sometimes pairs them with other dried fruits or herbs in daily teas and seasonal foods.

FAQ Q&A

Q: What are these seedless green raisins?

A: They are dried grapes from Vitis vinifera, known in Chinese as Wu He Lü Pu Tao Gan (无核绿葡萄干), sourced from Turpan, Xinjiang.

Q: What is their traditional value in TCM?

A: In TCM theory, raisins are considered sweet and slightly warm, traditionally associated with nourishing blood and supporting the spleen and stomach.

Q: How are they commonly used?

A: They can be eaten directly as a snack or added to tea, congee, soups, and baked goods for natural sweetness.

Additional information

Weight 0.35 kg
Dimensions 15 × 10 × 10 cm

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