San Tong Tea 100 Tea Bags Hawthorn Salvia Astragalus Blend 250g for Daily Herbal Infusion
$6.07 – $14.26Price range: $6.07 through $14.26
Description
San Tong Tea (三通茶) is a bagged herbal tea blend featuring Hawthorn (Shan Zha, 山楂, Crataegus pinnatifida), Salvia root (Dan Shen, 丹参, Salvia miltiorrhiza), and Astragalus root (Huang Qi, 黄芪, Astragalus membranaceus). In TCM theory, hawthorn is sour-sweet and enters the spleen, stomach, and liver channels; salvia is bitter and slightly cold; astragalus is sweet and slightly warm. Traditionally used for daily herbal infusion, this sugar-free blend is intended for adult wellness routines and should be enjoyed as part of a balanced lifestyle.


Key Selling Points
- Three-herb TCM blend of hawthorn, salvia root, and astragalus root in convenient tea bags
- Contains Crataegus pinnatifida, Salvia miltiorrhiza, and Astragalus membranaceus botanicals
- Cold-brew friendly tea bags suitable for hot or cold water steeping
- Sugar-free formula with 100 individually packed tea bags per 250g pack
- Traditionally associated in TCM with supporting the san jiao and daily wellness


Quality & Sensory
The tea bags typically show reddish-brown hawthorn pieces alongside pale yellow astragalus slices and dark red salvia root. The aroma is typically mildly fruity and earthy, and the brewed tea offers a gently sour, slightly sweet taste with a subtle herbal finish.


Technical Specifications
| Product Type | Bagged herbal tea blend |
|---|---|
| Chinese Name | 三通茶 |
| Pinyin | San Tong Cha |
| Ingredients | Hawthorn (Shan Zha), Salvia root (Dan Shen), Astragalus root (Huang Qi) |
| Form | Individually packed tea bags, 100 count |
| Net Weight | 250g |


Usage Scenarios
- Steep one tea bag in hot water for a warm daily herbal infusion
- Cold-brew a tea bag in chilled water for a refreshing sugar-free drink
- Enjoy after meals as part of a traditional wellness routine
- Share as a practical herbal tea option for office or home use


Traditional Uses
In traditional Chinese practice, hawthorn, salvia, and astragalus are a familiar trio for daily infusion. Hawthorn is traditionally associated with aiding digestion of rich foods, salvia with invigorating blood movement, and astragalus with supporting vitality and wei qi. The blend is commonly steeped in hot water as a seasonal tea, especially during autumn and winter, and is sometimes paired with light meals or enjoyed throughout the day.

FAQ Q&A
Q: What is San Tong Tea?
A: San Tong Tea (三通茶) is a sugar-free bagged herbal tea blend made from hawthorn, salvia root, and astragalus root, with 100 individually packed tea bags totaling 250g.
Q: What is its traditional value?
A: In TCM theory, hawthorn is traditionally linked to digestion, salvia to blood movement, and astragalus to supporting vitality. This blend is traditionally used as a daily wellness infusion.
Q: How is it commonly prepared?
A: Steep one tea bag in hot water for several minutes, or cold-brew it in chilled water. Enjoy as part of a balanced lifestyle without exceeding personal comfort.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | 15 pack sample hawthorn salvia and astragalus tea, New arrivals of the season 30 packs of basic pack hawthorn salvia and astragalus tea, Three treasures for the elderly 50 packs effective pack hawthorn salvia and astragalus tea, Real ingredients 100 packs per cycle hawthorn salvia and astragalus tea |
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