San Qi Powder Notoginseng Root Powder 500g Fine Ground Panax notoginseng for Daily Herbal Use

San Qi Powder (三七粉) is a fine ground powder made from the dried root of Panax notoginseng, known in English as notoginseng or tianqi. In TCM theory it is traditionally associated with the liver and stomach channels and is valued in traditional herbal practice. This 500g pack is sold as a food-grade raw botanical powder for tea, warm water mixes, or culinary use, and is not intended to replace medical treatment.

Key Selling Points

• Fine ground powder made from dried Panax notoginseng root
• Known in TCM as San Qi (三七) or Tian Qi, a classic Chinese herbal root
• Generous 500g pack suitable for regular daily herbal routines
• Traditionally associated with the liver and stomach channels in TCM theory
• Versatile powder for warm water, tea blends, congee, or culinary use

Quality & Sensory

The powder is typically light tan to yellowish brown with a fine, dry, free-flowing texture and a faint earthy, ginseng-like aroma. Mixed with warm water it typically has a mildly bitter, slightly herbal taste characteristic of notoginseng root.

Technical Specifications

Usage Scenarios

• Stir into warm water as a simple daily herbal drink
• Add to herbal tea blends or decoctions
• Mix into congee or soups during cooking
• Incorporate into culinary recipes as a traditional botanical ingredient

Traditional Uses

In traditional Chinese practice, San Qi root has long been prepared as a fine powder and taken with warm water or added to soups and congee. It is traditionally paired with ingredients such as American ginseng or Dan Shen in folk herbal routines, and is often used in daily wellness regimens, particularly by middle-aged and older adults. Preparation methods and amounts vary by individual preference and practitioner guidance.

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