San Fu Ginger Jujube Tea (Zingiber officinale & Ziziphus jujuba) — Goji Berry Blend, 30 Sachets
$4.85
9982 in stock
Description
San Fu Ginger Jujube Tea is a traditional Chinese herbal tea blend built on three revered food herbs: Ginger (Zingiber officinale), Jujube (Ziziphus jujuba), and Goji Berry (Lycium barbarum). Known in Traditional Chinese Medicine (TCM) as Jiāng Zǎo Chá (姜枣茶), this warming seasonal infusion has been prized for centuries as a gentle, yang-supporting blend used during the San Fu period—the hottest days of summer—to harmonize the body with the season. Its nature is warm, sweet, and gently stimulating, making it a comforting daily tea for warming the Middle Burner and supporting the smooth flow of qi and blood.


Key Selling Points
- Traditional San Fu seasonal tea blend
- Three food-herb ingredients: ginger, jujube, goji berry
- Warming, yang-supporting TCM formula
- 30 pre-portioned 5g sachets, easy to brew
- Unsweetened, dried and ready to steep


Quality & Sensory
Each sachet contains shredded ginger, sliced jujube, and whole goji berries, dried to preserve their natural color and aroma. The ginger appears pale golden, the jujube deep amber-red, and the goji berries bright orange-red. When steeped in hot water, the blend releases a warm, spicy-sweet aroma with notes of caramelized jujube and a gentle ginger heat. The infusion is light amber in color, mildly sweet from the jujube and goji, with a lingering warming finish from the ginger.


Technical Specifications
| Product Type | Herbal Tea Sachets |
|---|---|
| Ingredients | Jujube, Ginger, Goji Berry |
| Net Weight | 150g (5g × 30 sachets) |
| Origin | Anhui, China |
| Processing | Dried |
| Shelf Life | 12 months |


Usage Scenarios
- Daily warm tea during the San Fu summer period
- Morning brew for a gentle warming start
- Seasonal wellness routine for damp-hot weather
- Office or travel-friendly sachet tea
- After-meal infusion to support digestion comfort

Traditional Uses
In folk herbal practice, ginger jujube tea is a classic San Fu seasonal infusion, traditionally prepared during the hottest days of summer to help the body adjust to heat and dampness. Ginger is decocted with jujube and goji berry in daily teas, congee, and warming soups. It is also a common household remedy-style brew for comforting the Middle Burner, supporting digestion, and promoting a sense of warmth and balance during seasonal transitions.
FAQ Q&A
Q: What is San Fu Ginger Jujube Tea?
A: It is a traditional Chinese herbal tea blend of ginger, jujube, and goji berry, designed for the San Fu period—the hottest days of summer—as a warming seasonal infusion.
Q: What is the traditional wellness value of this blend?
A: In TCM food wellness culture, ginger is warming and supports the Middle Burner, jujube nourishes qi and blood, and goji berry supports the Liver and Kidney. Together they form a gentle, yang-supporting seasonal tea.
Q: How do I brew this tea?
A: Place one 5g sachet in a cup, add hot water, and steep for 3–5 minutes. Adjust steeping time to taste. Each sachet is pre-portioned for convenient daily use.
Additional information
| Weight | 0.48 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
Related products
-

Goji Jujube Chrysanthemum Rose Herbal Tea Blend — Nourishing Flower Tea, 50g
$3.70 – $10.75Price range: $3.70 through $10.75 -

Dark Plum & Lotus Leaf Tea (Wu Mei He Ye Cha) — Sugar-Free Freeze-Dried Herbal Blend
$3.54 -

Hawthorn Six-Herb Drink (Shan Zha Liu Wu Yin) — Sweet & Tangy Herbal Beverage 100g
$3.80 -

Pingyin Rose Bud Tea (Rosa rugosa) — Double-Petal Dried Rosebuds, Sulfur-Free, 50g
$4.44




Reviews
There are no reviews yet.