Premium Sugar-Free Red Ginseng Whole Roots and Slices Hong Shen Changbai Mountain 12 Year 500g Bulk Pack

Red Ginseng, known in TCM as Hong Shen (红参), is the steamed and dried root of Panax ginseng, a prized tonic herb traditionally grown in the Changbai Mountain region of Jilin, China. This sugar-free grade offers whole roots and slices with a firm texture and concentrated character. In TCM theory, Hong Shen is considered warm in nature with sweet and slightly bitter flavor, traditionally associated with supporting vitality and qi. Suitable for decoction, soup, or culinary use; not a substitute for medication.

Key Selling Points

• Sugar-free Red Ginseng whole roots and slices from the Changbai Mountain area of Jilin, China
• 12-year-grade roots, approximately 24-26 pieces per 500g pack
• Botanical source Panax ginseng, processed using traditional steaming methods
• In TCM theory Hong Shen is warm in nature, sweet and slightly bitter, traditionally linked to qi support
• Versatile for decoctions, herbal soups, congee, and daily culinary preparations

Quality & Sensory

Typically deep reddish-brown with a firm, dense, slightly translucent texture and a distinctive ginseng aroma. Slices show a compact ringed cross-section. When simmered, the flavor is typically sweet with a lingering bitter note and a warm, robust character.

Technical Specifications

Usage Scenarios

• Simmer whole roots or slices in a slow decoction for a traditional ginseng tonic
• Add slices to chicken or pork soups for a nourishing herbal broth
• Cook slices into congee or rice porridge for a warming meal
• Steep slices in hot water as a simple daily ginseng tea

Traditional Uses

In traditional Chinese practice, Hong Shen has long been valued as a warming qi tonic, traditionally used by middle-aged and older adults during colder seasons. It is commonly simmered alone or paired with herbs such as goji berries, red dates, or astragalus in slow-cooked soups and decoctions. Slices may also be chewed directly or added to congee. Traditionally, it is taken in moderation, and it is not considered suitable for those with high blood pressure, high blood lipids, or high blood sugar.

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