Osmanthus Black Tea 90g Box 30 Individual Sachets Fragrant Floral Herbal Tea for Daily Brewing
$5.19
68571 in stock
Description
Osmanthus Black Tea, known in Chinese as Gui Hua Hong Cha (桂花红茶), is a finished blended tea combining black tea leaves with edible osmanthus flowers, typically from Osmanthus fragrans. Each 90g box contains 30 individually wrapped sachets for convenient single-serve brewing. In TCM tradition, osmanthus is considered warm in nature with a sweet, aromatic character, and is traditionally associated with harmonizing qi and supporting comfortable digestion. This sugar-free floral tea is intended for daily hot or iced brewing as part of a balanced lifestyle.


Key Selling Points
- Finished blended tea of black tea leaves with edible osmanthus flowers
- Gui Hua Hong Cha (桂花红茶) with sweet floral aroma layered over mellow black tea
- 30 individually wrapped sachets per 90g box for fresh single-serve brewing
- Sugar-free formulation with 99% cleanliness and 18-month shelf life
- Suitable for home, office, café, and commercial beverage use


Quality & Sensory
The blend typically shows dark, twisted black tea leaves mixed with small golden-yellow osmanthus blossoms. Dry aroma is sweet and apricot-like with a warm tea base. Brewed, the liquor is typically bright reddish-amber with a smooth, mellow taste, gentle osmanthus fragrance, and a lingering floral finish.


Technical Specifications
| Product Type | Blended herbal tea with individual sachets |
|---|---|
| Chinese Name | 桂花红茶 |
| Pinyin | Gui Hua Hong Cha |
| Ingredients | Black tea, edible osmanthus flowers |
| Net Weight | 90g per box, 30 sachets of 3g each |
| Origin | Anhui, China |


Usage Scenarios
- Brew one sachet in hot water for a fragrant daily floral tea
- Serve iced or chilled as a refreshing seasonal beverage
- Offer to guests or customers in cafés, offices, and tea shops
- Pair with pastries or light desserts as an afternoon tea


Traditional Uses
In TCM tradition, osmanthus flowers are regarded as warm and aromatic, traditionally used to support comfortable digestion and soothe the throat, and are often paired with black or green tea in daily floral blends. Osmanthus tea is a customary autumn and seasonal drink in southern China, commonly prepared by steeping the flowers alone or with tea leaves, and is traditionally associated with warmth, gentle fragrance, and everyday wellness rituals.

FAQ Q&A
Q: What is this product?
A: It is a blended osmanthus black tea (Gui Hua Hong Cha, 桂花红茶) made from black tea leaves and edible osmanthus flowers, packed in 30 individual sachets per 90g box.
Q: What are its traditional characteristics?
A: In TCM tradition, osmanthus is considered warm in nature with a sweet aromatic flavor, traditionally associated with harmonizing qi and supporting comfortable digestion.
Q: How is it prepared?
A: Steep one sachet in hot water for a few minutes and drink warm, or chill the brewed tea over ice for a refreshing iced version.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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