Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup
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Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup

Price range: $4.53 through $5.58

Description

Mulberry Fruit Dried (Morus alba) are the naturally sun-dried ripe berries of a traditional food herb known in Traditional Chinese Medicine (TCM) as Sāng Shèn (桑椹). Also called Mulberry Fruit or Black Mulberry, Sang Shen has been prized for centuries as a gentle, yin-nourishing and blood-enriching fruit used in teas, congee, and seasonal tonics. Its nature is sweet and slightly cold, making it a mild yet nourishing food herb for moistening dryness and supporting the Liver and Kidney.

Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup overview
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup overview

Key Selling Points

  • Traditional yin-nourishing food herb
  • Naturally sun-dried ripe mulberries
  • Morus alba fruit
  • Suitable for tea, soup, and congee
  • Clean, new-crop quality
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup key features
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup key features

Quality & Sensory

Each batch is carefully sun-dried to preserve its deep purple-black color, soft wrinkled texture, and mild sweet fruity aroma. When brewed or simmered, the berries soften and release a gentle, naturally sweet flavor with a subtle tartness, adding depth and color to teas and broths without overpowering other ingredients.

Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup quality and texture
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup quality and texture

Technical Specifications

Product Type Dried Fruit
Common Name Sang Shen
Botanical Name Morus alba
Form Dried Whole Berries
Primary Use Herbal Tea and Soup Ingredient
Processing Naturally Sun-Dried
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup specifications
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup specifications

Usage Scenarios

  • Herbal tea blends
  • Chinese-style soup and broth
  • Congee and grain porridge
  • Seasonal slow-cooking
  • Daily fruit infusion
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup in use
Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup in use

Traditional Uses

In folk herbal practice, Sang Shen is decocted into soups, congee, and gentle tonics to support daily nourishment and hydration. It is a common ingredient in autumn and winter soup packs, where it pairs with ingredients like goji berry, jujube, and lily bulb. As a tea, it is brewed alone or blended with chrysanthemum and wolfberry for a light, naturally sweet infusion.

Mulberry Fruit Dried (Morus alba) — Sang Shen Dried Berries for Tea & Soup preparation

FAQ Q&A

Q: What is Sang Shen?

A: Sang Shen is the common Chinese name for dried ripe mulberries of Morus alba, also called Mulberry Fruit. It is a traditional food herb used in tea and soup.

Q: What is the traditional wellness value of Sang Shen?

A: In traditional Chinese food wellness culture, Sang Shen is associated with nourishing yin, enriching blood, and promoting fluid. It is often used in teas and soups for daily seasonal nourishment.

Q: How do I use dried mulberries?

A: Rinse the berries and simmer them with soup ingredients, or brew them in hot water as part of a tea blend. Adjust the quantity to your recipe and taste preference.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications First grade black mulberry, High quality sichuan black mulberry, canned dried mulberries 110g

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