Mint Jasmine Green Tea Bags Bo He Mo Li Lu Cha Cold Brew Herbal Tea 90g Summer Refreshing Drink
$4.82
99896 in stock
Description
Mint Jasmine Green Tea, known in Chinese as Bo He Mo Li Lu Cha (薄荷茉莉绿茶), is a caffeine-containing blended tea bag combining green tea leaves with mint (Mentha haplocalyx), jasmine flowers (Jasminum sambac), and cassia seed (Cassia obtusifolia). In TCM theory, mint is cooling and pungent, traditionally associated with dispersing summer heat, while jasmine is fragrant and traditionally linked to soothing the mood. This sugar-free tea bag set is brewed cold or hot for a light, refreshing daily herbal drink.
Key Selling Points
- Four-ingredient blend of green tea, mint, jasmine, and cassia seed in convenient tea bags
- Sugar-free formula with no added sweeteners
- Suitable for cold brew preparation, ideal for warm summer days
- Produced in Anhui, a region known for green tea and herbal tea processing
- 12-month shelf life with simple cool dry storage
Quality & Sensory
The tea bags typically show a mix of green tea leaf fragments, slender mint pieces, and pale jasmine buds. Brewed cold, the liquor is typically light yellow-green with a fresh minty aroma, soft jasmine fragrance, and a clean, mildly sweet finish with gentle bitterness from the green tea.
Technical Specifications
| Product Type | Blended tea bags |
|---|---|
| Chinese Name | 薄荷茉莉绿茶 |
| Pinyin | Bo He Mo Li Lu Cha |
| Ingredients | Green tea, mint, jasmine, cassia seed |
| Net Weight | 90 g |
| Shelf Life | 12 months |
Usage Scenarios
- Cold brew in a bottle or pitcher of chilled water for a summer refresher
- Hot steep as a light after-meal tea
- Iced tea base with lemon or honey added at serving
- Office or travel tea bags for quick daily brewing
Traditional Uses
In traditional Chinese practice, mint (bo he) is regarded as cooling and pungent and is traditionally used in summer drinks to help the body feel refreshed in hot weather. Jasmine flowers are traditionally valued for their fragrance and are commonly paired with green tea in scented blends. Cassia seed is a classic TCM herb traditionally associated with the liver channel and often included in daily wellness teas. This blend follows the common folk custom of steeping light herbal teas for daily seasonal drinking.
FAQ Q&A
Q: What is this product?
A: It is a 90 g pack of blended tea bags made from green tea, mint, jasmine, and cassia seed, produced in Anhui, China.
Q: What are its traditional characteristics?
A: In TCM theory, mint is cooling and traditionally associated with refreshing the body in summer, while jasmine is traditionally linked to a soothing fragrance and cassia seed to the liver channel.
Q: How is it commonly prepared?
A: Steep one tea bag in cold water for cold brew or in hot water for a warm cup; adjust steeping time to taste.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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