Licorice Kumquat (Glycyrrhiza uralensis & Fortunella japonica) — Dried Candied Kumquat Snack 500g
$5.25
9948 in stock
Description
Licorice Kumquat (甘草金桔) is a traditional Chinese snack made from whole kumquats (Fortunella japonica) infused with licorice root (Glycyrrhiza uralensis), a classic food-herb pairing in Traditional Chinese Medicine (TCM). Known in TCM as Gān Cǎo Jīn Jú (甘草金桔), this sweet-tart dried fruit has been enjoyed for generations as a soothing, throat-friendly treat that harmonizes the gentle warmth of licorice with the bright citrus notes of kumquat. Its nature is sweet, slightly cooling, and mildly moistening, making it a pleasant daily snack for those who appreciate traditional herbal flavors.

Key Selling Points
- Traditional licorice and kumquat food-herb pairing
- Whole dried kumquats infused with licorice root
- Sweet-tart flavor with a soothing, cooling finish
- 500g bulk pack of individually wrapped pieces
- Made from kumquats sourced in Anhui, China

Quality & Sensory
Each kumquat is carefully infused and dried to preserve its golden-amber color, tender chew, and bright citrus aroma. The licorice coating adds a smooth, subtly sweet glaze that balances the fruit's natural tartness. When chewed, the texture is soft and slightly sticky, releasing a gentle cooling sensation and a lingering sweet-tart flavor that is both refreshing and comforting.

Technical Specifications
| Product Type | Dried Candied Fruit Snack |
|---|---|
| Common Name | Licorice Kumquat |
| Main Ingredients | Licorice Root, Kumquat |
| Net Weight | 500g |
| Origin | Anhui, China |
| Shelf Life | 12 months |

Usage Scenarios
- Daily snack for throat comfort
- Travel and office refreshment
- Afternoon tea accompaniment
- Traditional festival treat
- Sharing with family and friends

Traditional Uses
In folk herbal practice, licorice and kumquat are combined as a gentle daily snack to soothe the throat and refresh the senses. The pairing is often enjoyed during dry seasons or after long conversations, when the throat feels dry or tired. Kumquat is traditionally used in Chinese food therapy to regulate qi and ease the chest, while licorice is prized for harmonizing and moistening. Together, they make a comforting treat that fits naturally into daily life, whether at home, at work, or on the road.

FAQ Q&A
Q: What is Licorice Kumquat?
A: Licorice Kumquat is a traditional Chinese snack made from whole kumquats infused with licorice root. It combines the bright, tart flavor of kumquat with the sweet, soothing notes of licorice.
Q: What is the traditional wellness value of this snack?
A: In traditional Chinese food culture, licorice and kumquat are paired to support throat comfort and gentle daily refreshment. Kumquat is associated with regulating qi, while licorice is valued for its harmonizing and moistening properties.
Q: How should I store Licorice Kumquat?
A: Store in a cool, dry place away from direct sunlight. Keep the package sealed after opening to preserve freshness and texture.

Additional information
| Weight | 0.72 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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