Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup - Image 2
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Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup

Price range: $4.78 through $29.46

Description

Dried Polygonatum Root, known in TCM as Huang Jing (黄精), from Polygonatum species, offered as prepared rhizome slices. In TCM theory it is sweet in flavor and neutral in nature, traditionally associated with the lung, spleen, and kidney channels. This pre-packaged herb is commonly simmered in teas, soups, and herbal wines. Store in a cool dry place and use according to personal preference or professional guidance.

Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup overview
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup overview
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup overview

Key Selling Points

  • Single-ingredient Huang Jing dried rhizome slices with no added herbs
  • Botanical source is Polygonatum, a classic TCM tonic root
  • Traditionally valued in Chinese herbal practice for daily tonifying use
  • Versatile form suitable for tea, decoction, soup, and herbal wine infusion
  • Pre-packaged 100g net weight with 12-month shelf life
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup key features
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup key features
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup key features

Quality & Sensory

Typically dark yellow to brownish slices with a firm, slightly sticky texture and a mild earthy-sweet aroma. When simmered or steeped, the liquor typically carries a gentle sweet, molasses-like taste.

Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup quality and texture
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup quality and texture
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup quality and texture

Technical Specifications

Product Type Dried herbal slices
Chinese Name 黄精
Pinyin Huang Jing
Botanical Name Polygonatum species
Plant Part Rhizome
Net Weight 100g
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup specifications
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup specifications
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup specifications

Usage Scenarios

  • Simmer slices alone or with goji berries for a daily herbal tea
  • Add to slow-cooked soups with poultry or pork ribs
  • Steep in baijiu or grain alcohol for traditional herbal wine
  • Cook into congee or dessert soups for a mild sweet flavor
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup in use
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup in use
Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup in use

Traditional Uses

In traditional Chinese practice, Huang Jing is a classic tonifying root often paired with goji berry and astragalus in decoctions and teas. It is traditionally simmered in longevity soups, cooked into congee, or infused in wine, especially during autumn and winter. Folk use also includes combining it with other neutral herbs for gentle daily nourishment.

Huang Jing Polygonatum Root Tea Herb 100g Dried Slices for Tea Wine and Soup preparation

FAQ Q&A

Q: What is this product?

A: It is pre-packaged dried Huang Jing (黄精) rhizome slices, a traditional Chinese herbal ingredient from Polygonatum species.

Q: What is it traditionally valued for?

A: In TCM theory Huang Jing is sweet and neutral and is traditionally associated with tonifying qi and yin in daily herbal practice.

Q: How is it commonly prepared?

A: The slices are typically simmered in tea or soup, cooked into congee, or steeped in alcohol for herbal wine.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications 100 grams of Huangjing 1 can, Yellow root 100g 2 cans, Yellow root 100 grams 3 cans, Yellow root 100g 5 cans, Yellow root 100 grams 8 cans, Ready to eat 250g 1 can, Ready to eat 250g 3 cans, Gift bag 1, Dark red rose 35 grams per can, Freeze dried perfume lemon slices 50 grams per can, 100 grams each of Huangjing mulberry red goji berry black goji berry and astragalus, 100 grams of Huangjing 250 grams of red date rings, 100 grams of Huangjing 100 grams of red goji berries, 100 grams of Huangjing 100 grams of Astragalus, 100 grams of Huangjing 100 grams of black goji berries, 100 grams of Huangjing 100 grams of mulberries, 100 grams of Huangjing 250 grams of red dates 100 grams of red goji berries 250 grams of longan meat, 100 grams of yellow root 250 grams of red dates 100 grams of red goji berries 100 grams of black goji berries 100 grams of dried mulberries, 100 grams of Huangjing and 250 grams of longan meat, Polygonatum sibiricum 125g 1 can, Polygonatum sibiricum 125g 2 cans, Polygonatum sibiricum 125g 3 cans, Polygonatum sibiricum 125g 5 cans, Polygonatum sibiricum 125g 8 cans

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