Honeysuckle Chrysanthemum Goji Hawthorn Blend Tea 150g Dried Herbal Flower Tea for Daily Brewing

Honeysuckle Chrysanthemum Goji Hawthorn Blend Tea, known in Chinese as Jinyinhua Qiju Shanzha Cha, is a prepacked nine-ingredient herbal flower tea. It combines honeysuckle, chrysanthemum, goji berries, hawthorn, jujube, cassia seed, dried tangerine peel, gardenia fruit, and rock sugar. In TCM tradition, such floral and fruit blends are valued for daily seasonal drinking. Steep in hot water and enjoy as part of a balanced lifestyle.

Key Selling Points

• Nine-ingredient blend with honeysuckle, chrysanthemum, goji, hawthorn, jujube, cassia seed, tangerine peel, gardenia, and rock sugar
• Prepacked 150g box format, convenient for daily brewing at home or the office
• Dried and heat-processed botanicals with visible whole flowers, berries, and fruit pieces
• Traditionally associated in TCM with seasonal wellness and everyday herbal tea drinking
• Produced by a licensed food manufacturer in Bozhou, Anhui, a well-known herb trading region

Quality & Sensory

The blend typically shows pale yellow honeysuckle and chrysanthemum blossoms, red goji berries, deep red jujube pieces, and brownish cassia seed. Aroma is floral and lightly fruity, and the brewed tea typically tastes mildly sweet with gentle tart hawthorn notes.

Technical Specifications

Usage Scenarios

• Steep one portion in hot water as a daily herbal flower tea
• Brew in a teapot or mug for office and home drinking
• Serve warm in cool seasons or cooled in warm weather
• Offer as a light floral tea alongside meals
• Share as a thoughtful everyday wellness gift

Traditional Uses

In TCM practice, honeysuckle and chrysanthemum are classic floral teas traditionally associated with clearing seasonal heat, while goji berry and jujube are customary daily tonics, and hawthorn and tangerine peel are traditionally linked with digestion after rich meals. Cassia seed and gardenia appear in folk blends for spring and summer drinking. Such combinations are commonly steeped as a light daily infusion rather than a strong decoction.

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