Hawthorn Roll Fruit Leather Traditional Chinese Hawthorn Snack Sweet and Sour 250g Bag
$5.80 – $11.15Price range: $5.80 through $11.15
Description
Hawthorn Roll Fruit Leather, known in TCM as Shan Zha (山楂), from Crataegus pinnatifida, is a traditional Chinese hawthorn snack made from cooked and sweetened hawthorn fruit. In TCM theory, hawthorn is sour and sweet, slightly warm, and traditionally associated with the spleen and stomach channels. It is commonly enjoyed as a ready-to-eat sweet and sour treat after meals or as a daily snack.

Key Selling Points
- Made from hawthorn fruit, known in TCM as Shan Zha (山楂)
- Traditional sweet and sour fruit leather rolled into convenient pieces
- Prepared by a traditional cooking and concentration process
- Ready-to-eat snack suitable for children and adults
- Packed in a 250g bag for easy storage and sharing

Quality & Sensory
The rolls are typically deep red to dark brown with a glossy, slightly sticky surface. Texture is chewy and dense, with a firm bite that softens as it is chewed. Aroma is mildly fruity and tart, and the taste is sweet and sour with a characteristic hawthorn tang.

Technical Specifications
| Product Type | Hawthorn fruit leather roll |
|---|---|
| Chinese Name | 山楂 |
| Pinyin | Shan Zha |
| Botanical Name | Crataegus pinnatifida |
| Plant Part | Fruit |
| Form | Rolled fruit leather |

Usage Scenarios
- Ready-to-eat snack
- After-meal treat
- Children's snack
- Travel snack
- Sharing snack

Traditional Uses
In traditional Chinese practice, hawthorn fruit is often used in decoctions and teas to support digestion after heavy meals. It is commonly paired with other herbs in digestive formulas and sometimes included in soups or congee. As a fruit leather, it is enjoyed as a convenient sweet and sour snack rather than a medicinal preparation.

FAQ Q&A
Q: What is this product?
A: It is a hawthorn fruit leather roll made from cooked and sweetened hawthorn fruit, known in TCM as Shan Zha (山楂).
Q: What is its traditional value?
A: In TCM theory, hawthorn is sour and sweet, slightly warm, and traditionally associated with the spleen and stomach channels. It is commonly used in traditional digestive formulas.
Q: How is it commonly used?
A: It is a ready-to-eat snack that can be enjoyed directly after meals or as a daily treat. It is not intended as a medicinal dose.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 果丹皮500g 1袋净重1斤, 果丹皮500g 2袋净重2斤, 果丹皮500g 3袋净重3斤, 果丹皮500g 5袋净重5斤, 果丹皮250g 1袋 |
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