Ginseng Five Treasure Tea Wu Bao Cha Herbal Blend with Jujube Polygonatum Mulberry Goji Maca 120g Box 10 Teabags

Ginseng Five Treasure Tea, known in Chinese as Wu Bao Cha (五宝茶), is a prepackaged herbal tea blend combining jujube (Ziziphus jujuba), polygonatum (Polygonatum sibiricum), mulberry fruit (Morus alba), goji berry (Lycium barbarum), cultivated maca (Lepidium meyenii), and cultivated ginseng root (Panax ginseng). In TCM tradition, such blends are valued as gentle daily tonics. Steep one bag in hot water and enjoy as a warm herbal infusion.

Key Selling Points

• Six-ingredient herbal tea blend including jujube, polygonatum, mulberry, goji, maca, and cultivated ginseng
• Cold-brew processed teabags in a 120g box containing 10 individual bags
• Sugar-free formulation with 99% cleanliness and an 18-month shelf life
• Produced in Bozhou, Anhui, a renowned center of Chinese herbal trade
• Convenient prepackaged format for daily brewing at home or the office

Quality & Sensory

The blend typically shows mixed reddish-brown and golden dried fruit and root pieces with a naturally sweet, earthy aroma. When steeped, the liquor typically takes on a warm amber tone with a mellow, mildly sweet and rooty taste.

Technical Specifications

Usage Scenarios

• Steep one teabag in hot water for a warming daily herbal infusion
• Enjoy as a mid-morning or afternoon caffeine-free style tea at the office
• Serve warm during autumn and winter as a traditional seasonal wellness drink
• Offer as a thoughtful gift for friends interested in Chinese herbal teas

Traditional Uses

In traditional Chinese practice, five-treasure style teas combine sweet tonic herbs such as jujube, goji, and polygonatum with ginseng for daily steeping. Such blends are traditionally associated with nourishing qi and supporting general vitality, and are commonly enjoyed warm in cooler seasons or after busy workdays.

FAQ Q&A