Gardenia Fruit and Dried Ginger Herbal Tea Zhi Zi Gan Jiang 80g Raw Herb Blend for Decoction
$6.11 – $10.07Price range: $6.11 through $10.07
Description
Gardenia and Dried Ginger Herbal Tea, known in TCM as Zhi Zi Gan Jiang (栀子干姜), combines Gardenia jasminoidis fruit with dried ginger rhizome. In TCM theory, gardenia is bitter and cold while dried ginger is pungent and warm, a classic pairing for balanced decoction use. Sold as food-grade raw herbal material for brewing, simmering, or culinary use.


Key Selling Points
- Classic TCM pairing of cold-natured gardenia fruit and warm dried ginger
- Gardenia fruit from Gardenia jasminoidis with dried ginger rhizome pieces
- Suitable for daily decoction, herbal tea, or culinary simmering
- 80g net weight pack with 12-month shelf life at room temperature
- Sourced from mainland China and sold as food-grade agricultural product


Quality & Sensory
Gardenia fruit typically shows deep orange-red whole or split fruits with a firm texture, while dried ginger slices are pale yellow to brownish with a pungent, warming aroma. When simmered, the brew typically turns golden to amber with a bitter, slightly spicy taste.


Technical Specifications
| Product Type | Raw herbal blend for tea and decoction |
|---|---|
| Chinese Name | 栀子干姜 |
| Pinyin | Zhi Zi Gan Jiang |
| Botanical Name | Gardenia jasminoidis; Zingiber officinale |
| Plant Part | Gardenia fruit and ginger rhizome |
| Net Weight | 80g |


Usage Scenarios
- Simmer as a traditional herbal decoction
- Brew as a warming or cooling herbal tea
- Add to soup or congee for culinary herbal flavor
- Use in seasonal food preparation


Traditional Uses
In TCM practice, gardenia fruit is traditionally associated with clearing heat and calming irritability, while dried ginger is traditionally used to warm the middle and support digestion. The pairing appears in classical decoction formulas where cold and warm herbs are combined. Traditionally simmered with water and strained, it may also be added to soups or congee in folk herbal cooking.


FAQ Q&A
Q: What is this product?
A: It is a raw herbal blend of gardenia fruit and dried ginger rhizome, known in TCM as Zhi Zi Gan Jiang, sold as food-grade agricultural material.
Q: What is its traditional value?
A: In TCM theory, gardenia is bitter and cold while dried ginger is pungent and warm, a traditional pairing used to balance cooling and warming properties in decoctions.
Q: How is it commonly prepared?
A: Traditionally, the herbs are simmered in water to make a decoction or brewed as a tea, and they can also be added to soups or congee.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Gardenia 80g dried ginger slices 100g canned, Gardenia 80g canned, Dried ginger slices 100g canned, Gardenia 250g bag, Dried ginger slices 250g bag |
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