Fu Pen Zi Raspberry Dried Fruit Tea 500g Premium Grade Zhejiang Origin

Fu Pen Zi (覆盆子), the dried unripe fruit of Rubus chingii, is a classic Chinese herbal tea ingredient. In TCM theory it is sweet and slightly warm and traditionally associated with the kidney and bladder channels. These whole dried berries are sold as an edible agricultural product and are commonly simmered or steeped for daily herbal tea.

Key Selling Points

• Whole dried Fu Pen Zi fruit from Zhejiang, a recognized traditional growing region
• Botanical source Rubus chingii, the standard TCM raspberry species
• Sold as a 500g pack of edible agricultural produce
• Traditionally valued in TCM for supporting kidney and bladder wellness
• Suitable for herbal tea, decoctions, and culinary infusions

Quality & Sensory

These dried berries typically show a deep amber to reddish-brown color with a slightly wrinkled, firm texture. The aroma is mildly sweet and fruity, and brewed tea typically carries a light, gently tart berry taste with a soft herbal finish.

Technical Specifications

Usage Scenarios

• Steep as a daily herbal tea alone or with goji berries
• Simmer in decoctions with other tonic herbs
• Add to congee or dessert soups for a fruity herbal note
• Use in seasonal tonic blends during cooler months

Traditional Uses

In traditional Chinese practice, Fu Pen Zi is traditionally associated with consolidating and securing the kidney essence and is a familiar ingredient in classical tonic formulas. It is often paired with goji berries, schisandra, or cuscuta seed in decoctions and daily teas, and is also simmered into congee or tonic soups, especially in autumn and winter routines.

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