Fruit & Vegetable Enzyme Powder (Plant-Based Fermented Blend) — Dietary Fiber Solid Drink Mix

Fruit & Vegetable Enzyme Powder is a plant-based fermented solid drink mix made from a blend of fruits and vegetables through a traditional fermentation process. Known in Chinese wellness culture as 果蔬酵素粉 (guǒ shū jiào sù fěn), this fine powder combines plant enzymes and dietary fiber in a convenient drink format. Its flavor is gently sweet and tangy, with fruit-forward notes, making it a light and refreshing addition to daily hydration rituals.

Key Selling Points

• Plant-based fruit and vegetable enzyme blend
• Traditional fermentation craft
• Contains dietary fiber
• Fine powder for easy mixing
• Multiple fruit flavors available

Quality & Sensory

The powder is fine and free-flowing, with a light, natural fruit aroma. When mixed with water, it dissolves readily into a gently sweet and tangy drink with bright fruit notes. The texture is smooth without grittiness, and the flavor is mild enough to enjoy on its own or blended into other beverages.

Technical Specifications

Usage Scenarios

• Daily drink mix with water
• Blended into smoothies or juices
• Light meal replacement shake
• Travel-friendly drink sachet
• Morning or afternoon refreshment

Traditional Uses

In modern plant-based wellness practice, fruit and vegetable enzyme powders are mixed with water or juice as a daily drink to support hydration and dietary fiber intake. They are often enjoyed in the morning or between meals as a light, refreshing beverage. The powder can also be stirred into yogurt, smoothies, or oatmeal for added fruit flavor and fiber.

FAQ Q&A