Freeze-Dried Passion Fruit Tea 500g Sugar-Free Cold Brew Herbal Fruit Tea for Wellness Drinks

Freeze-Dried Passion Fruit Tea, known in Chinese as Dong Gan Bai Xiang Guo (冻干百香果), made from the fruit of Passiflora edulis. This sugar-free dried fruit tea is produced by freeze-drying pure passion fruit pulp, preserving its natural tangy flavor and golden color. In traditional Chinese wellness practice, fruit teas like this are enjoyed as refreshing cold brew or hot infusions. Steep in water for a bright, aromatic drink.

Key Selling Points

• Made from pure passion fruit pulp with no added sugar
• Freeze-dried processing helps retain natural aroma and tangy taste
• Sourced from Guangxi, a well-known passion fruit growing region
• Suitable for cold brew, hot tea, and mixed fruit infusions
• Convenient 500g bulk pack for daily brewing and culinary use

Quality & Sensory

Typically bright golden to orange in color with a light, crisp dried texture. The aroma is characteristically tropical and fruity. When brewed, it typically yields a tangy, refreshing infusion with a naturally sour, fragrant taste.

Technical Specifications

Usage Scenarios

• Cold brew fruit tea for refreshing summer drinks
• Hot steeped infusion for a warming tangy beverage
• Blended with other herbal teas or dried fruits for mixed infusions
• Culinary use in desserts, drinks, and seasonal recipes

Traditional Uses

In traditional Chinese wellness practice, dried fruit teas are commonly steeped alone or combined with herbs such as chrysanthemum, rose, or dried tangerine peel for daily refreshment. Passion fruit is traditionally associated with cooling and moistening qualities in folk fruit tea blends, often enjoyed during warm seasons as a light, tangy infusion.

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