Freeze-Dried Passion Fruit Chunks 500g Dried Fruit Tea Ingredients for Infused Water and Blended Fruit Tea
$10.69 – $16.13Price range: $10.69 through $16.13
Description
Freeze-Dried Passion Fruit Chunks, known in Chinese as Bai Xiang Gu (百香果), from Passiflora edulis, the aromatic fruit of the passion fruit vine. These freeze-dried chunks retain the fruit's natural golden pulp and seeds in a light, crisp form, making them a popular base for fruit teas and infused water. In traditional food practice, passion fruit is valued for its bright, tangy-sweet flavor and refreshing character. Steep in hot or cold water, or combine with kumquat and lemon for a classic fruit tea blend. Store refrigerated and enjoy as part of a balanced daily beverage routine.

Key Selling Points
- Freeze-dried passion fruit chunks that rehydrate quickly in hot or cold water
- Made from Passiflora edulis fruit with pulp and seeds intact
- Naturally tangy-sweet flavor ideal for fruit teas and infused drinks
- Popular ingredient for kumquat lemon passion fruit tea blends
- Convenient 500g bulk pack suitable for home and café beverage preparation

Quality & Sensory
Typically golden to amber chunks with a light, crisp, airy texture from freeze-drying. The aroma is intensely fruity and tropical, and brewed chunks release a tangy, sweet-tart taste with visible seeds and a fragrant citrus-like finish.

Technical Specifications
| Product Type | Freeze-dried fruit chunks for beverage use |
|---|---|
| Chinese Name | 百香果 |
| Pinyin | Bai Xiang Gu |
| Botanical Name | Passiflora edulis |
| Plant Part | Fruit with pulp and seeds |
| Net Weight | 500g |

Usage Scenarios
- Steep chunks in hot water for a warm tangy fruit tea
- Add to cold water or iced drinks for refreshing infused water
- Combine with kumquat and lemon for a classic blended fruit tea
- Use as a garnish or flavoring for desserts and summer beverages

Traditional Uses
In Chinese food and beverage tradition, passion fruit is commonly used in fruit teas and cooling summer drinks, often paired with kumquat, lemon, honey, or chrysanthemum. Its bright acidity makes it a favored base for homemade infused waters and café-style fruit teas, especially during warm seasons when a refreshing, tangy beverage is preferred.
FAQ Q&A
Q: What is this product?
A: It is freeze-dried passion fruit (Bai Xiang Gu, 百香果) from Passiflora edulis, cut into chunks with pulp and seeds intact for beverage use.
Q: What does it taste like when brewed?
A: Brewed chunks typically release a tangy, sweet-tart tropical flavor with a fragrant aroma and visible seeds in the drink.
Q: How is it commonly prepared?
A: Steep a few chunks in hot or cold water until rehydrated, or combine with kumquat and lemon for a blended fruit tea.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Hundred fragrant fruit 500g, Hundred fragrant fruit 1000g |
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