Freeze-Dried Bird’s Nest & Snow Fungus Drink (Tremella fuciformis) — Jujube, Goji & Rock Sugar Blend, 15g × 7 Sachets

Freeze-Dried Bird's Nest & Snow Fungus Drink is a ready-to-brew botanical blend centered on Snow Fungus (Tremella fuciformis), known in Traditional Chinese Medicine (TCM) as Yín Ěr (银耳), combined with Bird's Nest (燕窝, Yàn Wǒ), Red Jujube (红枣, Hóng Zǎo), Goji Berry (枸杞, Gǒu Qǐ), and rock sugar. Snow Fungus has been prized for centuries as a gentle, yin-nourishing food herb used to moisten dryness and support the skin and lungs, while Bird's Nest is a classic traditional tonic food. Its nature is sweet, neutral, and lightly moistening, making it a mild yet nourishing daily drink for seasonal wellness and light morning nourishment.

Key Selling Points

• Freeze-dried format preserves color, aroma, and texture
• Traditional yin-nourishing food-herb blend
• Snow Fungus (Tremella fuciformis) as the botanical base
• Paired with Bird's Nest, Red Jujube, Goji Berry, and rock sugar
• Convenient 15g × 7 sachet box, just add hot water

Quality & Sensory

Each sachet holds a freeze-dried block that rehydrates into a silky, translucent gel with soft shreds of snow fungus suspended throughout. The color is pale ivory to amber, the aroma is lightly sweet and gently earthy, and the brewed drink carries a smooth, mildly viscous mouthfeel with a soft jujube-and-goji sweetness. The freeze-drying process locks in the fresh character of the ingredients so that a single sachet yields a clean, comforting infusion.

Technical Specifications

Usage Scenarios

• Quick morning breakfast or light meal replacement
• Warm daily drink during dry or cool seasons
• Afternoon tea break at home or office
• Travel-friendly nourishment with hot water
• Gentle food-herb drink for everyday wellness routines

Traditional Uses

In folk herbal practice, Snow Fungus is simmered into sweet soups and congee, often paired with red jujube, goji berry, and rock sugar to create a soothing, lightly sweet tonic. Bird's Nest has long been prepared as a gentle traditional tonic food, served as a warm sweet soup in daily nourishment and festive wellness routines. This freeze-dried blend places those classic combinations into a single sachet, so the traditional snow fungus sweet soup can be enjoyed as a simple daily drink without long simmering.

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