Dried Tiankui Seed Tian Kui Zi 500g Natural Sun Dried Chinese Herbal Root for Decoction

Dried Tiankui Seed, known in TCM as Tian Kui Zi (天葵子), also called Qian Nian Lao Shu Shi, from the root of Semiaquilegia adoxoides. These naturally sun-dried root pieces are a traditional Chinese herbal ingredient valued in classical practice for clearing heat and resolving toxicity. Traditionally associated with cooling properties, they are commonly used in herbal decoctions under professional guidance. Store refrigerated and keep dry.

Key Selling Points

• Authentic Tian Kui Zi (天葵子) dried root pieces sourced from China
• Botanical source Semiaquilegia adoxoides, traditionally called Qian Nian Lao Shu Shi
• Naturally sun-dried processing preserves the traditional character of the root
• Valued in TCM for cooling and detoxifying properties in classical formulas
• 500g resealable bag suitable for decoction and herbal preparation

Quality & Sensory

Typically the dried root pieces are small, irregular, and grayish-brown to dark in color with a firm, stony texture. They have a faint earthy aroma, and when decocted they typically yield a mildly bitter, cooling herbal taste.

Technical Specifications

Usage Scenarios

• Simmered in traditional herbal decoctions
• Combined with other cooling herbs in classical formulas
• Used in folk herbal preparations under practitioner guidance
• Stored refrigerated for long-term herbal pantry keeping

Traditional Uses

In TCM theory, Tian Kui Zi is traditionally associated with clearing heat, resolving toxicity, and dispersing stagnation. It has historically appeared in folk and classical preparations, often decocted alone or paired with other cooling herbs. Traditional texts describe its use for heat-related conditions, and it remains a niche ingredient among herbal practitioners. Professional consultation is advised before use.

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