Dried Tangerine Seed Ju He 500g Sichuan Raw Herb for Decoction and Culinary Use

Dried Tangerine Seed, known in TCM as Ju He (橘核), from Citrus reticulata, is the dried seed of the mandarin orange fruit. In TCM theory it is associated with regulating qi and dispersing stagnation, and it is traditionally used in decoctions and herbal formulas. These whole seeds are supplied in their natural form for culinary and traditional herbal preparation. Store sealed in a cool dry place.

Key Selling Points

• Whole dried tangerine seeds supplied in natural unprocessed form
• Botanical source Citrus reticulata with Chinese name Ju He 橘核
• Sourced from Sichuan province with 24-month shelf life
• Traditionally used in TCM decoctions for qi regulation and dispersing stagnation
• Convenient 500g resealable bag suitable for decoction and culinary preparation

Quality & Sensory

The seeds are typically small, oval, and pale yellowish-white with a firm texture and a faint citrus-like aroma. When decocted they typically yield a mild, slightly bitter herbal taste.

Technical Specifications

Usage Scenarios

• Simmer in traditional herbal decoctions
• Add to soup and culinary preparations
• Use in TCM herbal formulas as directed by a practitioner
• Store for seasonal home herbal use

Traditional Uses

In TCM, Ju He is traditionally associated with regulating qi, dispersing stagnation, and alleviating discomfort, and it is often included in formulas paired with herbs such as Li Zhi He (lychee seed) and Xiao Hui Xiang (fennel seed). It is typically decocted or crushed before simmering and used in traditional wellness preparations.

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