Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices
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Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices

$8.21

23146 in stock

Description

Dried Snow Pear Slices, known in Chinese as Xue Li Gan (雪梨干), are prepared from the fruit of Pyrus species, typically Pyrus bretschneideri or related cultivated pears. These thin slices are produced by low-temperature slow baking, which helps retain the fruit's natural character. In TCM tradition, pear is regarded as cool in nature and sweet in flavor, traditionally associated with moistening the lungs. Enjoy as a fruit tea, simmered drink, or culinary ingredient.

Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices overview
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices overview
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices overview

Key Selling Points

  • Dried snow pear slices made from whole pear fruit, a familiar ingredient in Chinese fruit teas
  • Botanical source is cultivated pear fruit, Pyrus species, sliced and gently dried
  • Low-temperature slow baking preserves the natural pear aroma and light color
  • Traditionally associated in TCM with moistening qualities and a sweet cooling nature
  • Versatile for flower and fruit tea blends, simmered drinks, soups, and desserts
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices key features
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices key features
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices key features

Quality & Sensory

The slices are typically pale ivory to light golden with a dry, slightly leathery texture. They carry a mild, sweet pear fragrance. When simmered or steeped, they typically yield a light amber infusion with a soft, naturally sweet pear taste.

Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices quality and texture
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices quality and texture
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices quality and texture

Technical Specifications

Product Type Dried fruit slices for tea and culinary use
Chinese Name 雪梨干
Pinyin Xue Li Gan
Botanical Name Pyrus species
Plant Part Fruit
Processing Low-temperature slow baked
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices specifications
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices specifications
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices specifications

Usage Scenarios

  • Steep alone or with chrysanthemum and rock sugar as a soothing fruit tea
  • Simmer with lily bulb and almond for a traditional pear drink
  • Add to soups or sweet desserts for gentle fruity sweetness
  • Use in seasonal autumn and winter warm beverages
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices in use
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices in use
Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices in use

Traditional Uses

In Chinese household practice, dried pear slices are commonly simmered into sweet soups and decoction-style drinks, often paired with rock sugar, fritillaria, lily bulb, or apricot kernel. In TCM theory, pear is considered cool and sweet, traditionally used to support lung moisture and throat comfort. The slices are also added to congee and dessert soups during dry seasons.

Dried Snow Pear Slices Xue Li Gan 500g Low Temperature Baked Fruit Tea and Culinary Slices preparation

FAQ Q&A

Q: What is this product?

A: It is dried snow pear fruit slices, known as Xue Li Gan (雪梨干), slow baked at low temperature and packed in a 500g bag.

Q: What are its traditional characteristics?

A: In TCM tradition, pear is regarded as cool in nature and sweet in flavor, traditionally associated with moistening the lungs and soothing the throat.

Q: How is it commonly prepared?

A: Simmer the slices in water alone or with rock sugar, chrysanthemum, or lily bulb for a fruit tea, or add them to soups and sweet desserts.

Additional information

Weight 0.72 kg
Dimensions 25 × 18 × 12 cm

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