Dried Qin Jiao Large-Leaf Gentian Root Qinjiao Yunnan Loose Bulk Traditional Herb
$19.05
56536 in stock
Description
Dried Qin Jiao (秦艽), the root of Gentiana macrophylla, is a classic TCM botanical sourced from Yunnan and sun-dried for loose bulk supply. In TCM theory it is traditionally associated with dispelling wind-dampness and easing joint discomfort, with a bitter and acrid flavor. Traditionally used in decoctions and herbal formulas, it is a raw agricultural product for traditional herbal preparation.


Key Selling Points
- Authentic Qin Jiao (秦艽) dried root from Yunnan, China
- Botanical source Gentiana macrophylla, a classic TCM herb
- Sun-dried whole root supplied loose in bulk for flexible use
- Traditionally used in TCM decoctions for wind-dampness patterns
- Available in various specifications including ground powder form


Quality & Sensory
Typically the dried root appears in irregular segments with a yellowish-brown to dark brown surface and a fibrous, slightly twisted texture. It has a mild earthy aroma, and when decocted it typically yields a bitter, acrid taste characteristic of this herb.


Technical Specifications
| Product Type | Raw dried herb |
|---|---|
| Chinese Name | 秦艽 |
| Pinyin | Qin Jiao |
| Botanical Name | Gentiana macrophylla |
| Plant Part | Root |
| Processing | Sun-dried |


Usage Scenarios
- Simmer into traditional herbal decoctions
- Add to herbal soup preparations
- Use in classical TCM formula combinations
- Grind into powder for traditional applications


Traditional Uses
In TCM practice, Qin Jiao is traditionally used to address wind-dampness and is commonly included in formulas aimed at supporting joint and sinew comfort. It is often decocted with herbs such as Duhuo and Sangjisheng in classical patterns, and has also been used in folk practice for damp-heat conditions. Preparation typically involves simmering the dried root in water.


FAQ Q&A
Q: What is this product?
A: This is dried Qin Jiao (秦艽) root from Gentiana macrophylla, sourced from Yunnan and sold as a loose bulk raw herb.
Q: What is it traditionally used for?
A: In TCM theory, Qin Jiao is traditionally associated with dispelling wind-dampness and supporting joint and sinew comfort. It is a common ingredient in classical decoction formulas.
Q: How is it commonly prepared?
A: The dried root is typically simmered in water as a decoction or added to herbal soups. It can also be ground into powder for traditional preparations.


Additional information
| Weight | 0.9 kg |
|---|---|
| Dimensions | 25 × 18 × 10 cm |
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