Dried Psoralea Fruit Bu Gu Zhi Whole Bulk 500g Traditional Chinese Herb

Dried Psoralea Fruit, known in TCM as Bu Gu Zhi (补骨脂), also called Po Gu Zhi, from the mature fruit of Psoralea corylifolia. These sun-dried whole fruits are a classic Chinese herbal ingredient traditionally associated with warming kidney yang in TCM theory. Traditionally used in decoctions, powders, and herbal formulas, this bulk agricultural product is intended for traditional herbal preparation and should be used under the guidance of a qualified practitioner.

Key Selling Points

• Whole dried Bu Gu Zhi fruits supplied in bulk loose form
• Botanical source Psoralea corylifolia, mature fruit only
• Sun-dried processing preserves the traditional raw herb character
• Classic TCM herb traditionally associated with warming kidney yang
• Sold as edible agricultural produce with 12-month shelf life

Quality & Sensory

Typically dark grey-brown to blackish kidney-shaped fruits with an oily, slightly wrinkled surface and a firm texture. The aroma is characteristically aromatic and slightly pungent, and decocted liquid traditionally carries a warm, bitter, acrid taste.

Technical Specifications

Usage Scenarios

• Prepared as a traditional herbal decoction
• Ground for use in traditional herbal formulas
• Used in folk wine infusions following traditional practice
• Incorporated into external herbal applications under practitioner guidance

Traditional Uses

In TCM theory, Bu Gu Zhi is traditionally associated with warming the kidney and supporting yang, traditionally used for patterns of kidney yang deficiency. It has long appeared in classical formulas, often paired with herbs such as Hu Tao Ren or Du Zhong in traditional practice. It is also traditionally prepared in herbal wines or ground powders, and is sometimes used in folk practice for external applications.

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