Dried Mulberry Fruit 250g Seedless Black Mulberry Sang Shen for Tea Snacking and Fruit Wine

Dried Mulberry Fruit, known in TCM as Sang Shen (桑葚), from Morus alba, is the sun-dried ripe fruit of the mulberry tree. In TCM theory it is sweet and slightly cold, traditionally associated with the Liver and Kidney channels. Traditionally used to nourish Yin and Blood, it is enjoyed as a mild fruity tea, a chewy snack, or a soaking fruit for wine. This 250g jar contains seedless black mulberries from Xinjiang.

Key Selling Points

• Sun-dried ripe mulberry fruit from Morus alba
• Known in TCM as Sang Shen (桑葚)
• Seedless black mulberries with a naturally sweet taste
• Versatile for tea, snacking, congee, or fruit wine
• 250g jar sourced from Xinjiang

Quality & Sensory

The dried fruits are typically deep black-purple with a soft, chewy texture and a sweet, mildly tart aroma. When steeped, they release a gentle fruity flavor and a light purple infusion. Eaten directly, they are pleasantly sweet with a slight jammy note.

Technical Specifications

Usage Scenarios

• Steep as a fruity herbal tea
• Eat directly as a chewy snack
• Add to congee or porridge
• Soak in wine to make fruit wine
• Blend into baked goods or desserts

Traditional Uses

In TCM theory, Sang Shen is traditionally used to nourish Yin and Blood and to support the Liver and Kidney. It is commonly prepared as a decoction or tea, sometimes paired with goji berries or chrysanthemum. Folk practice also includes adding it to congee or soaking it in wine for seasonal nourishment.

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