Dried Ling Xiao Hua Campsis Flower Whole Blossoms Traditional Chinese Herbal Tea Ingredient 500g

Dried Campsis Flower, known in TCM as Ling Xiao Hua (凌霄花), from Campsis grandiflora. These whole dried blossoms are a classic Chinese herbal botanical, traditionally associated with moving qi and cooling the blood in TCM theory. Typically prepared as a decoction or blended into herbal teas, they are a natural raw ingredient for traditional wellness routines. Store in a cool, dry place.

Key Selling Points

• Whole dried Campsis grandiflora flowers in their natural form
• Recognized TCM botanical known as Ling Xiao Hua (凌霄花)
• Traditionally associated with moving qi and cooling blood in TCM theory
• Sourced from Jiangsu province origin stock
• Suitable for decoctions, herbal teas, and traditional formulas

Quality & Sensory

Typically deep reddish-orange to brownish trumpet-shaped blossoms with a light, delicate texture and a faintly herbal aroma. When decocted, the infusion typically carries a mild, slightly bitter taste.

Technical Specifications

Usage Scenarios

• Simmered into traditional herbal decoctions
• Blended into floral herbal tea infusions
• Combined with other TCM herbs in classic formulas
• Used in seasonal wellness preparations

Traditional Uses

In TCM theory, Ling Xiao Hua is traditionally associated with moving qi and cooling the blood, and it has long appeared in classical decoction formulas. Traditionally it is simmered with other herbs or steeped as a light floral infusion. It is also traditionally paired with herbs such as Dang Gui or Chuan Xiong in women's wellness blends, reflecting its historical role in folk herbal practice.

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