Dried Liang Mian Zhen Root Slices 500g Sulfur Free New Harvest Chinese Herbal Medicine

Dried Liang Mian Zhen (两面针) root slices, also known as Zanthoxylum nitidum, are a traditional Chinese herbal decoction piece. In TCM theory, this herb is considered acrid and bitter with a warm nature, traditionally associated with the Liver and Stomach channels. It is commonly prepared as a decoction or used in external washes. This sulfur-free new harvest product is sold as a 500g pack of dried root slices for traditional herbal preparation.

Key Selling Points

• Identified as Liang Mian Zhen (两面针), the dried root of Zanthoxylum nitidum
• Sulfur-free new harvest decoction pieces
• Traditional TCM herb associated with the Liver and Stomach channels
• Dried root slices suitable for decoction or external wash
• Sold as a 500g pack for regular herbal preparation

Quality & Sensory

The dried root slices are typically grayish-brown to dark brown with a rough, woody texture. They have a mild, earthy aroma and a bitter, slightly acrid taste when decocted. Color and texture may vary slightly between harvests.

Technical Specifications

Usage Scenarios

• Traditional herbal decoction
• External wash or soak
• Herbal foot soak
• Combined with other herbs in traditional formulas

Traditional Uses

In TCM theory, Liang Mian Zhen is traditionally used in decoctions or external washes. It is often combined with other herbs in formulas associated with wind-damp or blood-moving traditional patterns. Folk practice includes using the root slices in external washes for discomfort. It is not typically used as a daily tea.

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