Dried Jasmine Flower Buds Mo Li Hua 500g Premium Herbal Tea Loose Dried Flowers

Dried Jasmine Flower Buds, known in TCM as Mo Li Hua (茉莉花), from Jasminum sambac. These premium dried flower buds are traditionally used in Chinese herbal tea blends and are prized for their delicate floral aroma. In TCM theory, jasmine flowers are considered warm in nature with a sweet flavor, traditionally associated with soothing the liver and harmonizing the spirit. Enjoy as a fragrant daily tea or add to herbal blends.

Key Selling Points

• Premium dried jasmine flower buds from Jasminum sambac
• Known in TCM as Mo Li Hua (茉莉花) with sweet and warm properties
• Traditionally used to soothe the liver and calm the spirit
• Dried whole flower buds with a delicate floral fragrance
• Versatile for tea blends, baked goods, and herbal infusions

Quality & Sensory

These dried jasmine flower buds are typically small, pale white to cream in color, with a soft, delicate texture. They offer a sweet, floral aroma and brew into a light, fragrant tea with a smooth, subtly sweet taste. The buds are carefully dried to preserve their natural scent and appearance.

Technical Specifications

Usage Scenarios

• Brew as a fragrant herbal tea
• Add to custom tea blends
• Use in baked goods and desserts
• Incorporate into herbal soups or congee

Traditional Uses

In TCM theory, jasmine flowers are traditionally used to soothe the liver, harmonize the spirit, and support digestive comfort. They are commonly brewed as a tea, often paired with green tea or other herbs. Folk practice includes adding jasmine buds to congee or soups for a floral note. Traditionally associated with calming the mind and promoting relaxation.

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