Dried Ginger Root Chai Gan Jiang Bulk Pieces 1 Jin 500g Dehydrated Ginger Chunks for Tea Soup and Foot Soak

Dried Ginger Root, known in TCM as Gan Jiang (干姜), from Zingiber officinale, offered as dried ginger chunks and granules. This wholesale agricultural product is sun-dried and dehydrated, sold as edible raw material in 1 jin bulk packs. In TCM theory, dried ginger is considered warm in nature with a pungent flavor. Traditionally used in decoctions, teas, and foot soak blends. Store at room temperature in a dry place.

Key Selling Points

• Bulk 1 jin pack of dried ginger chunks and granules for flexible use
• Botanical source Zingiber officinale, known in TCM as Gan Jiang (干姜)
• Sun-dried and dehydrated processing preserves the pungent warming character
• Suitable raw material for teas, decoctions, congee, and foot soak blends
• Sourced from Shandong, a recognized ginger-growing region

Quality & Sensory

The dried ginger chunks typically show a pale yellow to light brown cut surface with a fibrous, woody texture. Aroma is typically sharp and pungent. When simmered, the taste is typically warm, spicy, and lingering.

Technical Specifications

Usage Scenarios

• Simmer chunks in decoctions and herbal teas
• Add granules to congee or culinary dishes
• Use as raw material for foot soak blends
• Incorporate into seasonal warming recipes

Traditional Uses

In TCM practice, dried ginger is traditionally associated with warming the middle and supporting healthy digestion. It is a common ingredient in classic decoctions and is often paired with licorice or other warming herbs. Traditionally, ginger pieces are also simmered for foot soaks, especially in cold seasons.

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