Dried Eucommia Leaf Du Zhong Ye Loose Bulk Naturally Sun Dried Whole Leaves for Tea and Decoction 500g Bag
$6.99
99999 in stock
Description
Dried Eucommia Leaf, known in TCM as Du Zhong Ye (杜仲叶), from Eucommia ulmoides. These whole dried leaves are naturally sun dried and offered as clean loose bulk herb. In TCM theory, Du Zhong Ye is warm in nature with a slightly acrid flavor and is traditionally associated with the liver and kidney channels. Traditionally used in herbal teas and decoctions, it suits daily wellness routines when prepared as directed.

Key Selling Points
- Whole dried Eucommia ulmoides leaves sold as loose bulk herb
- Known in TCM as Du Zhong Ye 杜仲叶 with established traditional use
- Naturally sun dried whole leaves with minimal processing
- Clean and sorted leaves suitable for grinding into powder
- Commonly simmered as tea or added to herbal decoctions

Quality & Sensory
Leaves are typically greenish brown to olive with a papery texture and clean leafy aroma. When brewed or simmered, the liquor typically shows a light amber tone with a mild, slightly bitter and grassy taste.

Technical Specifications
| Product Type | Dried whole leaf bulk herb |
|---|---|
| Chinese Name | 杜仲叶 |
| Pinyin | Du Zhong Ye |
| Botanical Name | Eucommia ulmoides |
| Plant Part | Leaf |
| Net Weight | 500 g per bag |

Usage Scenarios
- Simmer as a standalone herbal tea
- Add to mixed herbal decoctions
- Grind into powder for culinary or herbal blending
- Combine with other tonic herbs in seasonal brews

Traditional Uses
In traditional Chinese practice, Du Zhong Ye is traditionally associated with supporting the liver and kidney channels and is often prepared as a daily tea or simmered alongside herbs such as Du Zhong bark, Goji berry, or Astragalus. It is a common ingredient in folk wellness brews, especially during colder seasons, and is also ground into powder for blending into herbal formulas.

FAQ Q&A
Q: What is this product?
A: It is dried Eucommia ulmoides leaf, known in TCM as Du Zhong Ye, sold as clean loose bulk herb in a 500 g bag.
Q: What is its traditional value?
A: In TCM theory it is warm in nature and slightly acrid, traditionally associated with the liver and kidney channels and used in daily herbal teas and decoctions.
Q: How is it commonly prepared?
A: The leaves are typically simmered in water for tea or decoction, or ground into powder for blending with other herbs.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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