Dried Chrysanthemum Flower Tea Buds Tai Ju Loose Herbal Tea 500g

Dried Chrysanthemum Flower Tea Buds, known in TCM as Tai Ju (胎菊) and Ju Hua (菊花), from Chrysanthemum morifolium. These unopened flower buds are a traditional herbal tea valued in TCM theory for their cool nature and sweet-bitter flavor. Traditionally associated with clearing heat and supporting eye comfort, they are commonly steeped as a daily tea. This loose 500g format suits regular brewing at home or in larger batches.

Key Selling Points

• Unopened chrysanthemum flower buds, a classic TCM herbal tea ingredient
• Loose 500g bulk format for frequent brewing
• Naturally caffeine-free and unsweetened
• Light floral aroma with a mildly sweet, refreshing taste
• Traditionally used in TCM for cooling and eye support

Quality & Sensory

The buds are typically small, pale yellow to golden, and tightly closed. They have a light, fresh floral aroma. When brewed, the liquor is typically clear pale gold with a mild sweet-floral taste and a clean, slightly cooling finish.

Technical Specifications

Usage Scenarios

• Daily herbal tea
• Blended with other herbs in a decoction
• Added to congee
• Seasonal cooling tea
• Culinary garnish or infusion

Traditional Uses

In TCM theory, Tai Ju is considered cool in nature with a sweet-bitter flavor and is traditionally used to clear heat and support the eyes. It is commonly steeped alone or paired with goji berries, honeysuckle, or mint. Folk practice often uses it as a daily tea during warm seasons or after long screen time.

FAQ Q&A