Dried Chrysanthemum Flower Buds Tai Ju Loose Herbal Tea 1kg Whole Flower Heads

Dried Chrysanthemum Flower Buds, known in TCM as Tai Ju (胎菊), from Chrysanthemum morifolium. These unopened flower heads are sun-dried or oven-dried and sold loose in a 1kg pack. In TCM theory, chrysanthemum flower is cool in nature, sweet and slightly bitter, and enters the Lung and Liver channels. Traditionally used to make a light floral infusion for daily refreshment and seasonal wellness. Suitable for steeping in hot water as a caffeine-free herbal tea.

Key Selling Points

• Tai Ju (胎菊) refers to unopened Chrysanthemum morifolium flower buds
• Loose bulk 1kg pack with intact whole flower heads
• Dried by oven or sun drying with no added sugar
• Caffeine-free floral infusion for daily drinking
• Traditional TCM herb entering Lung and Liver channels

Quality & Sensory

The dried buds are typically pale yellow to golden in color with a tight, whole shape. Texture is dry and slightly crisp. Aroma is light, sweet, and floral. When brewed, the liquor is typically clear pale gold with a mild sweet floral taste and a gentle cooling finish.

Technical Specifications

Usage Scenarios

• Steep as a daily floral tea
• Combine with goji berries or honeysuckle in a decoction
• Add to congee or light soups
• Use in seasonal cooling tea blends

Traditional Uses

In TCM theory, Tai Ju is traditionally used to clear heat and soothe the Liver and Lung. It is commonly steeped alone or paired with goji berries, honeysuckle, or mint in daily teas. Folk practice also adds the buds to congee or light summer soups for seasonal refreshment. It is valued as a gentle, caffeine-free herb for regular consumption.

FAQ Q&A