Dried Chang Shan Leaf Shu Qi Bulk Wholesale Traditional Chinese Herb Dichroa Febrifuga Leaves
$10.51
99976 in stock
Description
Dried Chang Shan Leaf, known in TCM as Shu Qi (蜀漆), is the leaf of Dichroa febrifuga, a traditional Chinese medicinal herb related to Chang Shan root. In TCM theory it is considered bitter and cold in nature and is traditionally associated with clearing phlegm and supporting internal balance. Sold as loose dried leaves for herbal practitioners and traditional preparations. Consult a qualified practitioner before use.

Key Selling Points
- Traditional Chinese medicinal herb known as Shu Qi (蜀漆) in TCM
- Botanical source is Dichroa febrifuga, the leaf of the Chang Shan plant
- Loose bulk dried leaves suitable for wholesale and herbal practice
- Bitter and cold natured herb in traditional TCM classification
- Traditionally used in decoctions under professional guidance

Quality & Sensory
Typically the dried leaves appear dark green to brownish green with a crinkled, brittle texture and a faint herbal aroma. When decocted, the liquor typically carries a strongly bitter taste characteristic of this cold-natured herb.

Technical Specifications
| Product Type | Dried Chinese medicinal herb |
|---|---|
| Chinese Name | 蜀漆叶 常山叶 |
| Pinyin | Shu Qi Ye Chang Shan Ye |
| Botanical Name | Dichroa febrifuga |
| Plant Part | Leaf |
| Form | Loose dried bulk leaves |

Usage Scenarios
- Traditional herbal decoction preparation
- TCM clinic and practitioner dispensing
- Herbal study and reference material
- Bulk repacking for herbal shops

Traditional Uses
In TCM, Shu Qi is traditionally associated with expelling phlegm and retained fluids and has long been used in classical formulas, often in combination with other herbs in decoction. Because it is bitter and cold, it was traditionally used in small, carefully balanced preparations. Historical texts also record its use in seasonal herbal practice. Professional guidance is recommended for any internal use.
FAQ Q&A
Q: What is this product?
A: This is bulk dried Chang Shan leaf, known in TCM as Shu Qi (蜀漆), the leaf of Dichroa febrifuga, sold as a raw Chinese medicinal herb.
Q: What are its traditional characteristics?
A: In TCM theory it is bitter and cold in nature and traditionally associated with dispelling phlegm and retained fluids. It has a long history in classical decoctions.
Q: How is it commonly used?
A: It is traditionally prepared as a decoction, usually in combination with other herbs. Consult a qualified TCM practitioner before internal use.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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