Dried Black Goji Berry Fruit Ready to Eat Herbal Snack from Qinghai
$5.51
Out of stock
Description
Dried Black Goji Berry, known in TCM as Hei Gou Qi (黑枸杞), from Lycium ruthenicum Murr. fruit. These sun-dried berries are a traditional herbal food valued in TCM theory for their sweet, neutral nature and Kidney and Liver channel associations. Traditionally used to nourish Yin and support vitality. Ready to eat as a snack or brewed as a daily herbal tea.


Key Selling Points
- Identified as Hei Gou Qi (黑枸杞), the fruit of Lycium ruthenicum
- Sun-dried whole berries from Qinghai origin
- Ready-to-eat form suitable for snacking or tea
- Traditionally associated with Yin nourishment in TCM theory
- Packed in bags boxes or bottles for gifting or daily use


Quality & Sensory
The dried berries are typically deep purple-black with a wrinkled, leathery texture and mild sweet aroma. When brewed, the liquid typically turns blue or purple and has a gentle sweet, slightly tart taste. Texture softens after soaking.


Technical Specifications
| Product Type | Dried fruit |
|---|---|
| Chinese Name | 黑枸杞 |
| Pinyin | Hei Gou Qi |
| Botanical Name | Lycium ruthenicum |
| Plant Part | Fruit |
| Origin | Qinghai |


Usage Scenarios
- Eaten directly as a ready-to-eat snack
- Brewed as a single-herb tea
- Added to congee or soup
- Used in baked goods or desserts
- Included in gift boxes for festive occasions


Traditional Uses
In TCM theory, Hei Gou Qi is traditionally used to nourish Yin, support the Kidney and Liver, and promote vitality. It is commonly brewed alone as a tea or combined with other herbs such as chrysanthemum or goji berry in decoctions and congee. Folk practice often includes it in daily tonics and seasonal soups.
FAQ Q&A
Q: What is this product?
A: It is dried black goji berry fruit, known in TCM as Hei Gou Qi (黑枸杞), from Lycium ruthenicum.
Q: What is its traditional value?
A: In TCM theory, it is traditionally associated with nourishing Yin and supporting Kidney and Liver function.
Q: How is it commonly used?
A: It can be eaten directly as a snack or brewed as a tea, and is sometimes added to congee or soup.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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