Corn Silk Tea Yu Mi Xu Dried Corn Stigma Herbal Tea Bags 160g Box
$5.44
9959 in stock
Description
Corn Silk Tea, known in TCM as Yu Mi Xu (玉米须), from Zea mays. This dried corn stigma tea comes in pre-portioned 5g bags for convenient brewing. In TCM theory, corn silk is sweet and neutral, entering the bladder and liver channels. Traditionally used to support urinary wellness and gentle daily hydration. Each box contains 32 sealed tea bags, ideal for regular herbal tea routines.

Key Selling Points
- Made from dried corn stigma of Zea mays, known as Yu Mi Xu in TCM
- Pre-portioned 5g tea bags for easy brewing
- Sweet and neutral TCM nature entering bladder and liver channels
- Sun-dried processing preserves natural botanical character
- 160g box with 32 individual bags for daily tea routines

Quality & Sensory
Dried corn silk typically appears as fine, light golden-brown strands with a soft, fibrous texture. The aroma is mild and grassy-sweet. When brewed, the tea is pale yellow with a gentle, subtly sweet taste and a smooth, light body.

Technical Specifications
| Product Type | Herbal Tea |
|---|---|
| Chinese Name | 玉米须 |
| Pinyin | Yu Mi Xu |
| Botanical Name | Zea mays |
| Plant Part | Stigma |
| Net Weight | 160g (5g x 32 bags) |
Usage Scenarios
- Daily herbal tea
- Warm infusion after meals
- Blended with other mild herbs
- Seasonal wellness tea
- Office or travel tea
Traditional Uses
In TCM theory, corn silk (Yu Mi Xu) is traditionally used in decoctions and teas to support urinary function and gentle fluid balance. It is often paired with herbs like Fu Ling or Ze Xie in traditional formulas. Folk practice also includes corn silk in soups and congee for seasonal wellness.
FAQ Q&A
Q: What is Corn Silk Tea?
A: It is a herbal tea made from the dried stigma of Zea mays, known in TCM as Yu Mi Xu (玉米须).
Q: What is its traditional value?
A: In TCM theory, corn silk is sweet and neutral, entering the bladder and liver channels, and is traditionally used to support urinary wellness.
Q: How is it commonly prepared?
A: Place one 5g tea bag in hot water, steep for 5-10 minutes, and drink. It can also be simmered in decoctions or added to soups.
Additional information
| Weight | 0.38 kg |
|---|---|
| Dimensions | 20 × 12 × 8 cm |
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