Chicory Gardenia Herbal Tea 150g Boxed Blend with Lily Bulb Mulberry Leaf and Kudzu Root 15 Teabags

Chicory Gardenia Herbal Tea, known in Chinese as Juba Zizicha (菊苣栀子茶), is a boxed herbal blend tea featuring Cichorium intybus (chicory), Gardenia jasminoides (gardenia fruit), Pueraria lobata (kudzu root), Lilium brownii (lily bulb), Morus alba (mulberry leaf), Citrus reticulata (dried tangerine peel), and Cyclocarya paliurus leaf. In TCM tradition, gardenia fruit is considered cold in nature and associated with clearing heat, while kudzu root and lily bulb are traditionally valued for moistening and harmonizing. This convenient teabag format suits daily steeping as a caffeine-free herbal infusion.

Key Selling Points

• Seven-herb blend featuring chicory, gardenia fruit, kudzu root, lily bulb, mulberry leaf, tangerine peel, and Cyclocarya paliurus leaf
• Boxed format with 15 individual 10g teabags for convenient single-serve brewing
• Gardenia fruit is traditionally used in TCM to clear heat and relieve irritability
• Caffeine-free herbal infusion suitable for daily enjoyment throughout the year
• Produced in Anhui province with a 12-month shelf life when stored in a cool dry place

Quality & Sensory

The blend typically shows mixed golden-brown and greenish dried botanical pieces with a light herbal aroma. When steeped, the liquor typically takes on a warm amber-yellow hue with a mildly bitter, slightly sweet taste and a subtle citrus note from the tangerine peel.

Technical Specifications

Usage Scenarios

• Steep one teabag in hot water for 3-5 minutes as a daily herbal infusion
• Enjoy after meals as a light caffeine-free beverage
• Serve warm during seasonal transitions or after rich foods
• Offer as a convenient herbal tea option in offices or tea service settings

Traditional Uses

In traditional Chinese herbal practice, gardenia fruit is traditionally associated with clearing heat and calming irritability, while chicory has a long history of use in both European and Chinese herbal traditions for supporting digestive comfort. Kudzu root and lily bulb are classic TCM ingredients often paired in cooling decoctions, and mulberry leaf is traditionally used to soothe the throat and eyes. This blend brings these herbs together in a modern teabag format for easy daily steeping.

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