Chia Seed 350g Ready to Eat Meal Replacement Drink High Fiber Wholesale
$7.09
99997 in stock
Description
Chia Seed, known in TCM as Qi Ya Zi (奇亚籽), from Salvia hispanica, is a ready-to-eat seed product. Traditionally used as a nourishing food that supports digestive wellness, it is valued for its high fiber content and ability to promote a feeling of fullness. In TCM theory, chia seeds are considered neutral in nature and sweet in flavor, associated with the Spleen and Stomach channels. They can be soaked in water or added to beverages and foods for convenient daily consumption.


Key Selling Points
- Ready-to-eat chia seeds, no cooking required
- High in dietary fiber for digestive support
- Promotes satiety as a meal replacement drink
- Neutral and sweet in TCM nature, easy to incorporate
- Convenient 350g pack for home use


Quality & Sensory
Chia seeds are typically small, oval, and glossy with a mottled black, white, and gray appearance. They have a mild, nutty aroma and a neutral taste. When soaked in liquid, they absorb water and form a gel-like texture, becoming soft and slightly slippery.


Technical Specifications
| Product Type | Ready-to-eat chia seeds |
|---|---|
| Chinese Name | 奇亚籽 |
| Pinyin | Qi Ya Zi |
| Botanical Name | Salvia hispanica |
| Plant Part | Seed |
| Net Weight | 350g |


Usage Scenarios
- Soaked in water or juice as a drink
- Added to yogurt or smoothies
- Mixed into oatmeal or congee
- Used in baking or as a topping


Traditional Uses
In traditional food therapy, chia seeds are used to support digestive health and provide sustained energy. They are commonly soaked in water to form a gel and consumed as a beverage or added to porridge and soups. They are also used in congee and baked goods for their nutritional value.


FAQ Q&A
Q: What is this product?
A: It is ready-to-eat chia seeds, known in TCM as Qi Ya Zi (奇亚籽), from the Salvia hispanica plant.
Q: What are the traditional characteristics of chia seeds?
A: In TCM theory, chia seeds are considered neutral in nature and sweet in flavor, associated with the Spleen and Stomach channels, and traditionally used to support digestion and satiety.
Q: How are chia seeds commonly prepared?
A: They can be soaked in water or juice until they form a gel, or added directly to yogurt, smoothies, oatmeal, or baked goods.

Additional information
| Weight | 0.4 kg |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
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