Bu Gu Zhi (Psoralea corylifolia) — Dried Food-Herb Seeds, 500g Origin Yunnan
$5.22
999998265 in stock
Description
Bu Gu Zhi (Psoralea corylifolia) are the dried ripe seeds of a traditional food herb known in Traditional Chinese Medicine (TCM) as Bǔ Gǔ Zhī (补骨脂), also called Psoralea Fruit or Malay Tea Bush seed. For centuries, Bu Gu Zhi has been prized as a warming, yang-supporting herb used to reinforce the Kidney, strengthen the bones, and support the lower back and knees. Its nature is pungent, bitter, and warmly drying, making it a classic herb for warming the interior and supporting vital fire.




Key Selling Points
- Traditional Kidney-warming food herb
- Dried Psoralea corylifolia seeds
- Sourced from Yunnan origin
- Clean, impurity-free 500g pack
- Suitable for decoction and herbal formulas




Quality & Sensory
Each batch is carefully cleaned and sun-dried to preserve its small, kidney-shaped black-brown seeds with a smooth, slightly glossy surface. The seeds carry a warm, resinous, slightly spicy aroma. When decocted, they release a deep, earthy, mildly pungent flavor with a subtle bitterness, coloring the broth a warm amber-brown.




Technical Specifications
| Product Type | Dried Herb Seeds |
|---|---|
| Common Name | Bu Gu Zhi |
| Botanical Name | Psoralea corylifolia |
| Origin | Yunnan, China |
| Net Weight | 500g |
| Shelf Life | 24 months |




Usage Scenarios
- Traditional herbal decoction
- Herbal soup and tonic formulas
- Blended with other warming herbs
- Seasonal winter nourishment
- Herbal foot soak blends




Traditional Uses
In folk herbal practice, Bu Gu Zhi is decocted into warming soups, tonic formulas, and longevity preparations to support the Kidney, warm the lower body, and reinforce the bones and tendons. It is often paired with herbs like walnut, eucommia bark, and dodder seed in traditional kidney-supporting formulas. In some regional traditions, it is also added to herbal foot soak blends for warming the feet and supporting circulation.




FAQ Q&A
Q: What is Bu Gu Zhi?
A: Bu Gu Zhi is the common Chinese name for the dried ripe seeds of Psoralea corylifolia, also called Psoralea Fruit. It is a traditional food herb used in decoctions and warming tonic formulas.
Q: What is the traditional wellness value of Bu Gu Zhi?
A: In traditional Chinese food wellness culture, Bu Gu Zhi is associated with warming the Kidney, supporting yang, strengthening the bones, and supporting the lower back and knees. It is often used in warming tonic soups and formulas.
Q: How do I use dried Bu Gu Zhi seeds?
A: Rinse the seeds and simmer them in water as part of a decoction or soup formula, typically alongside other herbs. Adjust the quantity to your recipe and taste preference.



Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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