Brown Sugar Ginger Jujube Tea 260g Boxed Goji Longan Blend Herbal Tea

Brown Sugar Ginger Jujube Tea, known in Chinese as Hei Tang Jiang Zao Cha (黑糖姜枣茶), is a boxed herbal tea blend combining black sugar, jujube (Ziziphus jujuba), goji berry (Lycium barbarum), ginger (Zingiber officinale), and longan (Dimocarpus longan). In TCM tradition, ginger is warming and jujube is sweet and nourishing, and this combination is traditionally enjoyed as a daily warming drink. Steep in hot water and sip warm.

Key Selling Points

• Boxed 260g herbal tea blend with black sugar, jujube, goji, ginger, and longan
• Features five familiar TCM ingredients traditionally paired for daily warming drinks
• Ginger is traditionally regarded as warming while jujube and longan are sweet and nourishing
• Convenient granulated or cut blend that steeps quickly in hot water
• Suitable for year-round enjoyment, especially in cool weather

Quality & Sensory

The blend typically shows deep brown sugar tones with red jujube and orange goji pieces. Aroma is warm and spicy with sweet fruity notes. Brewed, it typically tastes sweet and gingery with a mellow, warming finish.

Technical Specifications

Usage Scenarios

• Steep in hot water as a warming daily tea
• Enjoy during cool seasons or chilly mornings
• Serve warm at home or in the office
• Offer as a comforting after-meal drink

Traditional Uses

In TCM practice, ginger and jujube are a classic pairing often simmered together in decoctions and daily teas. Brown sugar is traditionally added to soften the flavor, while goji and longan are commonly included in nourishing blends. This style of tea is traditionally prepared by steeping or briefly simmering the ingredients in hot water and sipping warm, especially in autumn and winter.

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