Black Goji Berry Dried Fruit 500g Premium First Harvest Large Grade Hand Selected
$21.11
9997 in stock
Description
Dried Black Goji Berry, known in TCM as Hei Gou Qi Zi (黑枸杞子), from Lycium ruthenicum. These premium first-harvest large-grade berries are naturally sun-dried and hand-selected for uniform size and rich color. In TCM theory, black goji berries are traditionally associated with sweet and neutral properties and the kidney and liver channels. Enjoy as a daily tea, in soups, or added to congee for traditional wellness support.



Key Selling Points
- Premium first-harvest large-grade black goji berries
- Naturally sun-dried and hand-selected for quality
- Traditional TCM herb associated with kidney and liver channels
- Rich dark purple-black color and plump texture
- Versatile for teas, soups, congee, and culinary use



Quality & Sensory
These black goji berries typically have a deep purple-black color with a plump, slightly wrinkled texture. They have a mild, subtly sweet aroma and a gentle sweet-tart taste when brewed or cooked. The berries soften when rehydrated and release a pleasant dark hue into liquids.



Technical Specifications
| Product Type | Dried Fruit |
|---|---|
| Chinese Name | 黑枸杞子 |
| Pinyin | Hei Gou Qi Zi |
| Botanical Name | Lycium ruthenicum |
| Plant Part | Fruit |
| Net Weight | 500g |



Usage Scenarios
- Brewed as a daily herbal tea
- Added to soups and broths
- Cooked into congee or rice dishes
- Used in baked goods or desserts
- Soaked in warm water for a simple infusion



Traditional Uses
In TCM theory, black goji berries are traditionally used to support kidney and liver function and to nourish yin. They are commonly prepared as a tea, added to soups, or cooked with congee. Traditional pairings include chrysanthemum, red dates, and other nourishing herbs. They are often consumed seasonally as a gentle daily tonic.



FAQ Q&A
Q: What are black goji berries?
A: Black goji berries are the dried fruit of Lycium ruthenicum, known in TCM as Hei Gou Qi Zi. They are a traditional herbal ingredient used in teas, soups, and congee.
Q: What are the traditional characteristics of black goji berries?
A: In TCM theory, they are considered sweet and neutral and are associated with the kidney and liver channels. They are traditionally used to support yin and kidney-liver function.
Q: How are black goji berries commonly prepared?
A: They can be brewed as a tea, added to soups, or cooked into congee. They are also sometimes soaked in warm water for a simple infusion.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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