18 Herb Foot Soak Pack with Mugwort Red Safflower and Aged Ginger Traditional Chinese Herbal Foot Bath

This 18-herb foot soak pack, known in TCM as Shi Ba Wei Zu Yu Bao (十八味足浴包), features Ai Cao (艾草, Artemisia argyi) as its primary botanical, combined with Hong Hua (红花, Carthamus tinctorius) and Lao Jiang (老姜, Zingiber officinale). Formulated as granular sachets for foot bathing, it draws on traditional Chinese herbal practice. In TCM theory, mugwort is warm in nature and enters the foot channels, while red safflower and aged ginger are traditionally associated with warming and invigorating properties. Simply steep the sachet in hot water for a warming foot soak.

Key Selling Points

• Traditional 18-herb formula featuring mugwort red safflower and aged ginger
• Granular sachet form designed for convenient foot bathing
• Mugwort (Ai Cao) is the primary botanical ingredient
• 30g per sachet with 30 sachets per bag
• Rooted in traditional Chinese herbal foot soak practice

Quality & Sensory

The granular sachets are typically dark green to brown in color with a coarse texture. They carry a characteristic herbal aroma dominated by mugwort with warm notes of ginger. When steeped in hot water, the soak releases a deep amber-brown infusion with an earthy herbal scent suitable for foot bathing.

Technical Specifications

Usage Scenarios

• External foot soak at home
• Evening relaxation foot bath
• Seasonal warming foot soak in cooler months
• Foot soak after prolonged standing or walking

Traditional Uses

In TCM folk practice, herbal foot soaks are traditionally used to warm the feet and promote circulation through the foot channels. Mugwort is commonly paired with red safflower and aged ginger in foot bath formulas. The sachet is typically steeped in hot water and the feet are soaked for a period, often in the evening or during colder seasons.

FAQ Q&A