Yuling Paste 玉灵膏 Steamed Longan American Ginseng Herbal Paste Ready to Eat 80g 220g

Yuling Paste (玉灵膏) is a traditional Chinese herbal paste made from longan flesh (Longan Arillus) and American ginseng root (Panacis Quinquefolii Radix), slowly steamed together in the classic method. In TCM theory, longan is sweet and warm and American ginseng is sweet and slightly cold, a balanced pairing traditionally associated with nourishing qi and blood. This ready-to-eat paste can be eaten directly or stirred into warm water as a daily herbal drink.

Key Selling Points

• Traditional Yuling Paste (玉灵膏) prepared by slow steaming
• Made with two classic ingredients: longan flesh and American ginseng root
• Ready-to-eat paste, also suitable for stirring into warm water as a drink
• Bottled in 80g and 220g sizes with a 12-month shelf life
• Produced in Anhui under food license SC10734166031332

Quality & Sensory

Typically a dark brown, glossy paste with a thick, spreadable texture. The aroma is characteristically sweet and herbal, and the taste is typically sweet with the mild, slightly bitter note of American ginseng.

Technical Specifications

Usage Scenarios

• Eat directly as a ready-to-consume herbal paste
• Stir into warm water as a daily herbal drink
• Enjoy as a traditional tonic-style food during seasonal changes
• Share as a classic Chinese wellness gift

Traditional Uses

Yuling Paste is a well-known traditional formula in which longan flesh and American ginseng are steamed together for an extended period. In TCM practice, this pairing is traditionally associated with supporting qi and nourishing blood, and the paste has long been taken as a gentle daily food supplement, often in small spoonfuls or dissolved in warm water.

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