Yi Kou Zhong Dried Fruit 一口钟 Loose Bulk Herb 1000g for Traditional Decoctions and Teas
$7.34
99999 in stock
Description
Yi Kou Zhong (一口钟), also called Yi Kou Zhong fruit, is a dried botanical traditionally used in Chinese herbal practice. In TCM theory it is considered warm in nature and is traditionally associated with supporting digestive comfort and respiratory wellness. This loose bulk form is suitable for decoctions, herbal teas, and culinary preparations. Store refrigerated and use as part of a balanced traditional routine.


Key Selling Points
- Dried Yi Kou Zhong fruit supplied in loose bulk form
- Traditional Chinese botanical known as 一口钟 in TCM practice
- Traditionally associated with digestive and respiratory wellness
- 36-month shelf life with refrigerated storage recommended
- 1000g pack suitable for decoctions, teas, and culinary use


Quality & Sensory
Typically bell-shaped dried fruits with a light brown to tan color and a firm, dry texture. The aroma is mildly herbal and slightly woody, and when simmered the taste is typically gentle with subtle earthy and faintly sweet notes.


Technical Specifications
| Product Type | Dried herbal fruit |
|---|---|
| Chinese Name | 一口钟 |
| Pinyin | Yi Kou Zhong |
| Plant Part | Fruit |
| Form | Loose bulk dried pieces |
| Net Weight | 1000g |


Usage Scenarios
- Simmer into traditional herbal decoctions
- Steep as a mild herbal tea
- Add to soup or congee preparations
- Use in seasonal culinary herbal recipes


Traditional Uses
In traditional Chinese herbal practice, Yi Kou Zhong fruit has been used in folk decoctions and daily herbal teas, often simmered alone or combined with other warming botanicals. It is traditionally associated with digestive comfort and respiratory wellness, and is commonly prepared during cooler seasons as part of a balanced herbal routine.

FAQ Q&A
Q: What is this product?
A: This is dried Yi Kou Zhong (一口钟) fruit supplied in loose bulk form, a botanical traditionally used in Chinese herbal practice.
Q: What is it traditionally used for?
A: In TCM theory it is considered warm in nature and traditionally associated with digestive comfort and respiratory wellness.
Q: How is it commonly prepared?
A: It is typically simmered in decoctions, steeped as a tea, or added to soups and congee.
Additional information
| Weight | 1.1 kg |
|---|---|
| Dimensions | 25 × 18 × 10 cm |
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