Xian Ren Tou Dried Radish Root Slices 500g Sulfur Free Bulk Chinese Herbal Decoction Pieces

Dried Xian Ren Tou (仙人头) radish root slices, also known as Ku Luo Bo (枯萝卜), from Raphanus sativus. This traditional Chinese herbal decoction piece is the dried root of the radish plant, sliced and sulfur-free. In TCM theory, it is associated with pungent and sweet flavors and a neutral nature, traditionally used to support digestive comfort and qi flow. Commonly prepared as a decoction or added to soups.

Key Selling Points

• Identified in TCM as Xian Ren Tou (仙人头), the dried root of Raphanus sativus
• Sulfur-free dried radish root slices in a 500g bulk pack
• Traditional herbal decoction piece for digestive and qi-support formulas
• Sliced form suitable for decoction, soup, or congee preparation
• Sold as a food agricultural product, not a medicine

Quality & Sensory

The dried slices are typically light yellowish to pale brown with a firm, fibrous texture. They have a mild, earthy aroma and a slightly sweet, faintly pungent taste after decoction. Color and texture may vary slightly between batches as a natural agricultural product.

Technical Specifications

Usage Scenarios

• Simmered as a standalone herbal decoction
• Added to traditional Chinese soup recipes
• Cooked into congee with other grains
• Combined with other herbs in seasonal decoction formulas

Traditional Uses

In TCM theory, Xian Ren Tou is traditionally used in decoctions to support digestive comfort and the smooth flow of qi. It is often simmered alone or paired with herbs such as hawthorn or tangerine peel in soups and congee. Folk practice sometimes includes it in seasonal digestive formulas.

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