Sour Plum Drink Herbal Tea Bags Suan Mei Tang No-Cook Summer Cooling Blend 10g x 50 Bags

Sour Plum Soup Tea Bags, known in Chinese as Suan Mei Tang (酸梅汤), are a no-cook triangular tea bag blend featuring smoked plum (Wu Mei, 乌梅, Prunus mume), mulberry, hawthorn, dried tangerine peel, roselle, mint, licorice, osmanthus flower, and rock sugar. In TCM tradition, sour plum soup is a classic summer beverage associated with generating fluids and easing summer heat. Simply steep in hot water for a convenient traditional drink.

Key Selling Points

• No-cook triangular tea bags for convenient hot-water brewing of traditional sour plum soup
• Nine-ingredient blend including Wu Mei smoked plum, hawthorn, roselle, and osmanthus flower
• Sugar-free formula with rock sugar listed among traditional ingredients
• Classic Old Beijing style summer herbal beverage in ready-to-steep form
• Sealed pre-packaged bags with a 12-month shelf life from Anhui province

Quality & Sensory

The blend typically shows dark smoked plum pieces, deep red roselle petals, and pale osmanthus flowers within the mesh bags. When steeped, the liquor typically turns a rich reddish-amber with a fruity, tangy aroma and a balanced sweet-sour taste finished with light floral and minty notes.

Technical Specifications

Usage Scenarios

• Steep one bag in hot water for 5-8 minutes as a refreshing summer drink
• Serve chilled over ice after brewing for a traditional cooling beverage
• Enjoy as a daily herbal tea during warm seasons or after rich meals
• Brew a larger pitcher for family gatherings or restaurant-style service

Traditional Uses

In TCM tradition, sour plum soup has long been a beloved summer beverage in northern China, especially Old Beijing. Wu Mei (smoked plum) is traditionally associated with generating fluids and quenching thirst, while hawthorn and tangerine peel are traditionally linked to supporting digestion. Roselle and mulberry add color and fruity depth, and osmanthus lends a floral finish. The drink is commonly prepared in summer households and street vendors alike, served hot or chilled.

FAQ Q&A