Shuyue Yuyan Gao — Traditional Herbal Wellness Paste with Rose, Goji, Longan & Ejiao

Shuyue Yuyan Gao (舒月御颜膏) is a traditional Chinese herbal wellness paste (膏滋) slowly decocted and concentrated from a classic food-herb formula. Crafted in Anhui Province, this ready-to-eat paste brings together maltose, honey, cinnamon bark (Ròu Guì), mulberry fruit (Sāng Shèn), poria (Fú Líng), peach kernel (Táo Rén), polygonatum (Huáng Jīng), double-petaled red rose (Chóng Bàn Hóng Méi Guī), goji berry (Gǒu Qǐ), longan aril (Lóng Yǎn Ròu), ejiao (Ē Jiāo), and ginseng (Rén Shēn). In Traditional Chinese Medicine (TCM), this combination is traditionally associated with nourishing the Blood, warming the Middle, supporting the Spleen and Kidney, and gently harmonizing the spirit — a daily tonic in the long tradition of Chinese 膏方 wellness.

Key Selling Points

• Traditional 膏滋 paste decocted from 12 food-herb ingredients
• Features rose, goji, longan, ejiao, and ginseng in one formula
• Slow-simmered and concentrated for a rich, syrupy texture
• Ready to eat — no brewing or decoction required
• Sealed 100 g jar, shelf-stable for 12 months

Quality & Sensory

Each jar holds a deep amber, glossy paste with a thick, honey-like body that slowly ribbons off a spoon. The aroma is warm and layered — sweet maltose and honey at the front, followed by the floral lift of double-petaled red rose and the soft, resinous warmth of cinnamon bark. On the palate it is smooth and syrupy, with a gentle sweetness balanced by the faintly bitter, earthy depth of huang jing and ginseng, and a lingering fruity note from mulberry, goji, and longan.

Technical Specifications

Usage Scenarios

• Daily wellness tonic taken by the spoonful
• Warm water or tea stir-in for a soothing evening drink
• Seasonal nourishment during cooler months
• Postpartum and recovery-period food therapy tradition
• Thoughtful gift for wellness-minded friends and family

Traditional Uses

In folk herbal practice, 膏滋 pastes like this one are prepared in the cool seasons and taken as a daily tonic — a spoonful in the morning or evening, sometimes stirred into warm water. The formula echoes classic Chinese 膏方 thinking: ejiao and longan to nourish Blood, ginseng and huang jing to support qi and essence, poria to settle the spirit, rose and mulberry to move and brighten, cinnamon to warm the Middle, and peach kernel to keep the flow smooth. It is the kind of paste traditionally kept on the kitchen shelf and enjoyed slowly, one small spoon at a time, as part of a gentle daily rhythm.

FAQ Q&A