Shen Lu Mu Li Gou Qi Gao (Ginseng, Deer, Oyster & Goji Herbal Paste) — Nourishing Herbal Paste, 300g

Shen Lu Mu Li Gou Qi Gao (参鹿牡蛎枸杞膏) is a traditional Chinese herbal paste (膏方) blending Ginseng (Panax ginseng, Rén Shēn), Deer Antler (Cervus nippon, Lù Róng), Oyster Shell (Ostrea gigas, Mǔ Lì), and Goji Berry (Lycium barbarum, Gǒu Qǐ) into a rich, sweetened herbal preparation. Known in Traditional Chinese Medicine (TCM) as a nourishing tonic paste, this formula has been prized as a warming, vitality-supporting blend traditionally used to nourish qi and blood, support the Kidney and Liver, and promote overall wellness during seasonal transitions. Its ingredients are sweet, warm, and balancing in nature, making it a gentle yet deeply nourishing addition to daily wellness routines.

Key Selling Points

• Traditional Chinese herbal paste (膏方) formula
• Blends Ginseng, Deer Antler, Oyster Shell, and Goji Berry
• Prized as a nourishing qi and blood tonic
• Sweetened, ready-to-use paste in 300g packaging
• Made in Anhui, China with sealed packaging

Quality & Sensory

This herbal paste presents as a thick, glossy, dark amber-brown preparation with a smooth, syrupy texture. It carries a warm, sweet aroma with earthy herbal notes from Ginseng and Deer Antler, balanced by the fruity fragrance of Goji Berry. On the palate, it delivers a rich, sweet, and slightly herbal taste that dissolves smoothly, making it pleasant to take directly or mixed into warm water.

Technical Specifications

Usage Scenarios

• Daily wellness tonic during seasonal changes
• Post-illness or postpartum nourishment support
• Elderly vitality and wellness routines
• Gift for health-conscious family members
• Winter warming tonic regimen

Traditional Uses

In folk herbal practice, Shen Lu Mu Li Gou Qi Gao is traditionally taken as a nourishing tonic paste during autumn and winter, or after periods of fatigue. It is often consumed directly by spoon or dissolved in warm water as a daily tonic. In TCM food therapy, this formula is associated with warming the middle, nourishing qi and blood, and supporting the Kidney and Liver. It is commonly used in longevity and vitality formulas, and may be paired with congee or warm soups for added nourishment.

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