Sang Ye Shuang Gua Tea Mulberry Leaf Bitter Melon Winter Melon Blend 90g 18 Pyramid Tea Bags Sugar Free

Sang Ye Shuang Gua Tea (桑叶双瓜茶) is a caffeine-free herbal tea blend of mulberry leaf (Folium Mori, 桑叶, Sang Ye, Morus alba), bitter melon (Momordica charantia, 苦瓜, Ku Gua), and winter melon (Benincasa hispida, 冬瓜, Dong Gua). In TCM theory, mulberry leaf is sweet, bitter, and cold, traditionally associated with clearing and dispersing. Cold-extracted into pyramid bags, this sugar-free blend offers a light, refreshing daily infusion. Steep one bag in hot water and enjoy as part of a balanced wellness routine.

Key Selling Points

• Three-herb blend of mulberry leaf, bitter melon, and winter melon in convenient pyramid tea bags
• Made with post-frost harvested mulberry leaf, traditionally prized in TCM for its gentle quality
• Cold-extraction process designed to preserve the herbs' natural fresh character
• Sugar-free formula with no added sweeteners, suitable for daily herbal tea drinking
• Pre-portioned 5g bags, 18 servings per 90g pouch for easy brewing at home or the office

Quality & Sensory

The blend typically shows pale green to yellowish dried leaf pieces with visible melon fragments and a fresh, grassy-vegetal aroma. When brewed, the liquor is typically light golden with a clean, mildly bitter, and subtly sweet melon-like taste and a smooth refreshing finish.

Technical Specifications

Usage Scenarios

• Steep one pyramid bag in hot water for a light daily herbal tea
• Enjoy chilled as a refreshing summer infusion
• Serve after meals as a sugar-free alternative to sweetened beverages
• Keep at the office for convenient single-cup brewing

Traditional Uses

In TCM tradition, mulberry leaf (Sang Ye) has long been used in daily infusions, often paired with other melon-family herbs. Bitter melon and winter melon are traditionally associated with clearing and moistening qualities in folk herbal practice. Blends of this kind are commonly enjoyed as a seasonal wellness tea, particularly in warm weather, steeped alone or alongside chrysanthemum or honeysuckle in customary herbal drinking habits.

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