Red Date Chinese Yam Poria Tea Hong Zao Shan Yao Fu Ling 100g 20 Pyramid Tea Bags Autumn Winter Wellness Brew
$5.07
999844 in stock
Description
Red Date Chinese Yam Poria Tea, known in TCM as Hong Zao Shan Yao Fu Ling (红枣山药茯苓茶), is a pre-portioned herbal tea blend featuring dried jujube fruit (Ziziphus jujuba), Chinese yam rhizome (Dioscorea opposita), and poria sclerotium (Poria cocos). In TCM theory, jujube is sweet and warming, Chinese yam is sweet and neutral, and poria is bland and neutral, a combination traditionally associated with gentle daily nourishment. Each 5 g pyramid bag steeps easily in hot water for a mild, naturally sweet infusion.


Key Selling Points
- Three-herb TCM blend of red date, Chinese yam, and poria in convenient pyramid tea bags
- Contains Ziziphus jujuba fruit, Dioscorea opposita rhizome, and Poria cocos sclerotium
- Sugar-free formula relying on the natural sweetness of jujube
- 20 individually filled 5 g bags, 100 g total, ideal for autumn and winter daily brewing
- Hot-water infusion format suited to home, office, or travel use


Quality & Sensory
The blend typically shows reddish-brown jujube pieces with pale yam and poria slices in a clean, earthy-sweet aroma. When steeped in hot water, the liquor is typically light amber with a mellow, naturally sweet taste and a soft grainy undertone.


Technical Specifications
| Product Type | Herbal tea blend (substitute tea) |
|---|---|
| Chinese Name | 红枣山药茯苓茶 |
| Pinyin | Hong Zao Shan Yao Fu Ling |
| Ingredients | Red date (Ziziphus jujuba), Chinese yam (Dioscorea opposita), Poria (Poria cocos) |
| Form | Pyramid tea bags, 5 g each |
| Net Weight | 100 g (5 g x 20 bags) |


Usage Scenarios
- Steep one pyramid bag in hot water for a daily herbal infusion
- Brew during autumn and winter as a warming seasonal drink
- Enjoy at the office or while traveling with a single-serve bag
- Serve alongside meals as a mild caffeine-free beverage


Traditional Uses
In traditional Chinese practice, red date, Chinese yam, and poria are familiar kitchen and tonic herbs often simmered in soups, congee, and daily decoctions. Jujube is traditionally paired with grains and roots for gentle nourishment, while poria and Chinese yam have long been included in classic formulas supporting balanced digestion and fluid metabolism. This blend adapts that pairing into a simple hot-water infusion for everyday seasonal drinking.


FAQ Q&A
Q: What is this product?
A: It is a pre-packaged herbal tea blend of red date, Chinese yam, and poria, packed as twenty 5 g pyramid tea bags totaling 100 g.
Q: What are its traditional characteristics?
A: In TCM theory, jujube is sweet and warming, Chinese yam is sweet and neutral, and poria is bland and neutral, a combination traditionally associated with gentle daily nourishment.
Q: How is it prepared?
A: Place one tea bag in a cup, add hot water, and steep for several minutes; each bag is intended for a single hot-water infusion.
Additional information
| Weight | 0.2 kg |
|---|---|
| Dimensions | 20 × 15 × 17.5 cm |
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